To make a lemon flavored vodka (Limonnaya):
Make sure no
Fill a pint glass with ice cubes. Pour orange-flavored vodka, triple sec, and orange juice over ice; top with lemon-lime soda. Mix well and garnish with orange slice.
ar and top with the vodka. Let sit overnight up to
Fill a cocktail shaker with ice; pour in the raspberry-flavored vodka, lemon-flavored vodka, simple syrup, lemon juice, and raspberry-flavored liqueur. Cover shaker, shake, and strain drink into a martini glass.
Place fresh raspberries in a bowl; pour in enough wine and peach-flavored vodka to cover. Let soak, at least 1 hour.
Combine remaining wine, remaining peach-flavored vodka, peach nectar, lemonade concentrate, peach schnapps, and sugar in a large pitcher. Stir in soaked raspberries and mango chunks.
eler. Add zest to vodka and let steep at
Pour the vanilla flavored vodka, Irish cream liquer and pumkin flavored lqueur.
into a cocktail shaker over ice. Cover and shake until the outside of the shaker has frosted. Strain into a chilled martini glass and garnish with a sprinkle of ground cinnamon and ground nutmeg to serve.
Distribute blueberries between recesses of 1-2 ice cube trays. Cover with water and freeze for 4 hours, or until set.
Rim 12 margarita or martini glasses with water and sugar. Add 1/4 cup vodka to each glass. Top with cranberry juice and soda water. Add blueberry ice cubes. Serve.
Fill a cocktail shaker with ice.
Pour the coffee-flavored liqueur, coconut-flavored rum, chocolate-flavored vodka, triple sec, and Irish cream liqueur over the ice.
Shake to chill and mix.
Strain into a cocktail glass and garnish with whipped cream.
Pour passion fruit-flavored rum, mango-flavored rum, peach schnapps, and whipped cream flavored vodka into a large glass; add lime juice and grenadine syrup. Float seltzer water atop the cocktail; garnish with mango and maraschino cherries. Add ice to cocktail as desired.
Combine creme de cacao, vodka, and vanilla-flavored vodka in a cocktail shaker. Secure lid on shaker and shake vigorously.
Spread sugar onto a flat plate wider than your martini glasses. Run the orange wedge along the lip of each martini glass to assure it's moistened all the way around; dip martini glasses in sugar to coat.
Divide remaining ice between the martini glasses. Strain the cocktail into the glasses.
Pour the vanilla flavored vodka, Irish cream liqueur, and pumpkin flavored liqueur into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass, and garnish with a sprinkle of ground cinnamon and ground nutmeg to serve.
Fill a glass 1/2-full with ice. Pour pumpkin spice-flavored liqueur and vanilla-flavored vodka over ice; top with half-and-half. Stir drink with cinnamon stick and garnish with whipped cream and pumpkin pie spice.
Fill glass with ice.
Pour vodka and water over ice.
(Note: You may use more than 3oz of water if the half-vodka, half-water mixture is too strong for your tastes!).
Stir until blended.
Top with a slice of lemon. (optional).
Fill a highball glass with ice; add vodka, club soda, cola, lemon wedges, and lime wedges; stir.
Arrange 12 2-ounce plastic cups on a baking sheet.
Slowly pour boiling water over gelatin mix in a bowl while whisking. Continue whisking while streaming raspberry-flavored vodka into the gelatin mixture. Pour mixture into plastic cups.
Refrigerate until set, 8 hours to overnight.
In a small pitcher, stir together the vanilla flavored vodka, coffee liqueur, Irish cream, and milk. Place one scoop of vanilla ice cream into each of two highball glasses. Pour the liqueur mixture over the ice cream, and serve immediately.
Fill a glass with ice.
Splash grenadine over ice.
Pour cake-flavored vodka and pineapple juice over the ice; stir.
Garnish with maraschino cherry to serve.
Fill shaker with ice. Add Smirnoff Raspberry Flavored Vodka, peach schnapps, and cranberry juice. Shake and strain into a shot glass.
Pour vanilla-flavored vodka, pineapple juice, sweet and sour mix, triple sec, lime juice, and heavy whipping cream into a cocktail shaker; add ice. Cover shaker and shake vigorously. Strain cocktail into a chilled martini glass.