our fingers, to make them fine.
Cut yellow onions, green
eserve the juice for other recipes, if desired).
Put everything
ave sugar and those are fine.
Put onions and celery
Preheat oven to 350.
Mix all 'Dixie Mix' ingredients.
Dip the chicken pieces in the egg, then coat with Dixie Mix.
Heat Crisco over medium-high.
Add chicken pieces and brown on all sides. Transfer the chicken to a shallow baking pan.
Bake in the oven about 1 hour, or until juices run clear.
our out 1 packet of Dixie Fry onto flat dish or
Dissolve gelatin completely in boiling water.
Let stand to cool for 15 minutes.
Pour into Dixie cups.
Refrigerate until firm, at least 3 hours.
Carefully peel away cups.
Using a knife dipped in warm water, cut each gelatin cup horizontally into 3 round slices.
Insert straw half into each gelatin slice to resemble a lollipop.
Makes 12 pops.
Make two slits about an inch and a half apart down the side of the cup.
This will be the tongue of the shoe.
Along each side of the tongue, punch holes for the \"shoe laces\".
Run ribbon through the holes in the same way you would lace a pair of shoes.
Tie in a bow and fill with mints, nuts, or whatever you like.
Note: If you use Dixie cups, to keep the holes from ripping when laces are tied a little clear nail polish can be applied, but let dry before threading the laces.
Place the sugar cube and bitters into an old fashioned glass (8-12 oz. tumbler style glass) and muddle together with a spoon or muddler. (We prefer to use the super-fine sugar because you can stir it all together without muddling.).
Add some ice, to your liking.
Add the brandy or whiskey.
Top off the glass with either 50/50 soda or 7-up (sour or sweet!).
Garnish as described above.
br>Add herbs, garlic and Old Bay.
Bring to a
Chop onions fine.
Cook in the margarine until tender, but not brown.
Add bread crumbs, broth, salt, pepper and poultry seasoning.
Mix well.
(If not moist enough, add more broth.) Makes enough stuffing for a 12 to 15 pound turkey or may be baked in well-greased baking pan.
isk, cut the cabbage into fine shreds. (The cabbage can also
Boil chicken until done.
Take chicken apart; cut fine pieces. Take the rest of the ingredients into pan.
Cook until carrots are done.
Cover and simmer for at least 2 hours.
imes with a needle or fine-pointed knife, pickling solution will
arge saute pan will be fine. I heat the grill or
Dip rim of cocktail glass in lime juice and then in Old Bay seasoning. Set aside.
Mix V-8, lime juice, worcestershire sauce, tabasco, horseradish, and seasonings together in large pitcher. Stir in chilled vodka.
Add ice to rimmed glasses and pour blood Mary mix over. Garnish with lime slices, olives, and/or celery sticks.
Chop chocolate fine; add sugar and milk.
Boil to a rolling boil approximately 20 minutes over medium-high heat to soft ball stage, stirring constantly.
Add butter and vanilla.
Stir with pan in cold water until stiff.
Add nuts if desired and stir quickly into 8 x 8-inch pan (coated with Pam).
Put in refrigerator to set hard.
an and dust it with fine bread crumbs.
Shake out
ormal cake batters but its fine.
cake will take 40
saute the onions with the Old Bay, Worcestershire Sauce, Tabasco Sauce
Thaw chicken and pat dry with paper towel.
Sprinkle both sides liberally with Old Bay.
Heat olive oil in skillet and brown chicken on both sides.
Place chicken on plate and wrap each piece with slice of bacon.
Place bacon wrapped chicken in baking dish, cover with foil and
bake at 350 degrees for about an hour or until chicken is done.
Remove chicken from baking dish to serve.