Old Fashion Fudge - cooking recipe

Ingredients

2 sq. Baker's semi-sweet dark chocolate, chopped fine
2 c. sugar
1 c. milk
1 stick butter
1 tsp. vanilla

Preparation

Chop chocolate fine; add sugar and milk.
Boil to a rolling boil approximately 20 minutes over medium-high heat to soft ball stage, stirring constantly.
Add butter and vanilla.
Stir with pan in cold water until stiff.
Add nuts if desired and stir quickly into 8 x 8-inch pan (coated with Pam).
Put in refrigerator to set hard.