Girls can prepare their Nosebag Lunch at home or at the campsite before venturing away for an extended period of time. Leave the juice boxes and soda cans at home!
Your fruit can serve as a thirst quencher.
(Leaders may wish to have a jug of fresh water on hand, especially in warm weather.)
ince the original recipe called for a 6 pound can of
Cut each chicken breast into 3 or 4 long strips.
Combine all other ingredients in a small bowl and whisk until combined.
Place chicken in ziploc bag(s) and add marinade. Marinate for at least one hour. (For camping, prepare up to this step at home and toss in the freezer.).
Thread chicken onto bamboo skewers.
Grill over medium to hot coals or fire until juices run clear.
il, season well and griddle for 3 minutes on each side
f a cup of batter for each fritter, cooking about 3
Preheat oven to 350\u00b0F.
Lightly butter both sides of the bread and place on cookie sheet.
Layer ham then pineapple on one slice of bread.
Sprinkle with marjoram and top with cheese.
Bake for 7 to 12 minutes or until cheese is melted and sandwich is heated through.
Serve hot.
NOTE: The Germans eat this with a knife and fork. Try this with mayonnaise instead of butter (top side only), or 1000 Island or Ranch dressing. Serve with a fried egg for breakfast, or a salad for lunch or dinner.
o the broth and cook for 4 minutes.
Thinly slice
nto the potatoes.
Roast for 20 minutes, then reduce oven
Spray 9 x 13-inch pan with Pam.
Put in chicken, cover with cheese.
Mix wine and soup and pour over.
Mix stuffing with melted margarine and place on top.
Bake at 350\u00b0 for 60 minutes.
Serves 10 for lunch and 8 for dinner.
cool dark container.
AT SERVING TIME: Sprinkle packet contents
You will also need: 1 long fork (if making over fire or bbq).
slit ends of hot dog with an\"X\" then place on fork and cook over fire or bbq until ends curl like a spider.
If making at home on stove, cut\"x\" in ends of hotdog and place in boiling water and wait till ends curl like a spider.
Mix egg, oil, and milk on low speed of mixer for 1 minute.
Add dry ingredients and mix until smooth.
Coat onions in flour.
Dip in batter.
When one side is golden turn to the other side.
Fry in hot oil 375* until desired shade of brown.
il, salt and pepper. Bake for about 15 minutes until lightly
oast! I've used it for roasts as small as 3
Drain grease.
Microwave rice for 4 minutes as package directs
preheated 400 degree oven for 1 hour or untilthey are
et the dough sit covered for 20 minutes.
Sprinkle the
Cook vegetables until tender in water.
Stir in fish and milk; cook until fish is opaque.
Add flour for thickening at last.
13\" pan with sides at least 2\" - 3\" high.
Prepare your child's lunch box by packing the hot