Brown hamburger and chopped onion; drain. Add enchilada sauce and taco sauce. Spray casserole pan with Pam. Cover bottom of pan with corn chips. Add meat mixture. Cover with cheese. Bake at 350\u00b0 until cheese is melted, approximately 25 minutes.
Brown hamburger, then place in a casserole dish and add the remaining ingredients.
Bake, covered, for 1 hour at 350\u00b0.
Brown patties.
Mix other ingredients and pour over patties in casserole dish.
Bake at 350\u00b0 for 1 hour.
Serve over rice.
Put lightly browned hamburger in the bottom of a 2-quart casserole.
Layer the potatoes on top of the meat, then add onions, chopped green pepper and carrots.
Put tomatoes and seasonings next.
Last, top with
shredded cheese.
Bake 2 hours at 300\u00b0.
Serves 6.
Brown hamburger with onion.
Drain grease if necessary.
Add oregano, salt, pepper, soup and tomato sauce.
Turn down low to simmer.
Cook noodles as directed.
Drain and add to meat mixture or layer in casserole.
Top with cheese and bake at 350\u00b0 until cheese melts but not browned.
Should be bubbly.
This freezes well, also.
Brown meat; drain grease off.
Cook noodles and drain.
In a medium size baking dish, layer noodles first, then add a layer of hamburger.
Dilute soup (1/2 soup and 1/2 water) and pour over noodles and hamburger.
Sprinkle cheese over that, then top with 1/2 can of onions.
Repeat the same way again and end up with onions on top.
Bake at 325\u00b0 for about 20 minutes or until cheese melts and starts to turn brown.
Place hamburger, uncooked, in 3-quart baking dish.
Top with thinly sliced carrots.
Brown hamburger and onion; drain.
Mix and heat mushroom soup, Cheez Whiz and Ro-Tel.
In a large baking dish, layer tortilla chips.
Add hamburger and onion.
Pour soup and cheese mixture over top and bake at 350\u00b0.
Brown onion and green pepper.
Add hamburger meat and brown. Drain off most of grease.
Add pork and beans, corn and spaghetti sauce.
Simmer 10 minutes.
Serve with cornbread and salad.
Cook macaroni.
Add to browned hamburger, peppers and onion. Stir in soups along with Velveeta from box of macaroni.
Pour into sprayed 9 x 13-inch pan.
Cover top with slices of Velveeta cheese.
Bake, covered, for 30 minutes at 350\u00b0.
cook rice.
preheat oven to 350 degrees.
saute hamburger.
add onion, pepper and garlic to hamburger.
add taco seasoning and water to hamburger and cook until water evaporates.
stir in all the rest of ingrediants except 1 cup cheese and the sour cream.
cook 30-40 minutes. During the last 10 minutes add cheese on top.
serve with sour cream on the side. It can be added as people wish.
Cook beef, onion
and
green
pepper together.
Salt to taste with garlic salt.
Add
tomato
sauce, catsup and sugar. Cook egg noodles as
directed
on package and drain.
Put half of the noodles on
bottom of casserole; add half meat mixture. Dice cream cheese on top
of meat.
Add other half of noodles, top with last half of
meat mixture.
Cook in 350\u00b0 oven for 30 minutes.
brown hamburger, onion, and celery.
put in dutch oven.
combine soups water, soy sauce, and rice with hamburger.
bake for 1 hour in 375o oven.
stir once or twice during cooking time.
serve over the chinese noodles.
add more soy sauce to your liking.
Brown hamburger and drain. Cook noodles. Bring to a boil and cook 5 minutes. Combine hamburger and noodles. Add rest of ingredients and mix well. Place in casserole dish and cover. Bake at 375 for 25 minutes. Serve with salad and garlic bread for a quick and easy meal.
Brown the hamburger and onion together in a dutch oven or large pot, until the onion is clear.
Drain the fat.
Add the remaining ingredients, while stirring occasionally, bring to a boil.
Reduce heat and simmer 10 minutes, stirring occasionally or until carrot is cooked.
Serve and Savor!
Mix hamburger, onion, potato, egg, salt and pepper.
Make meatballs and brown in oil.
Remove and place in a 9 x 13-inch pan. Mix soup and milk.
Pour over meatballs and bake at 350\u00b0 for about 45 minutes.
Brown hamburger and onion. Boil spaghetti noodles until tender & drain. Heat soups, do not add water. Into this cut cheese and let melt. Combine all ingredients. Bake @ 350 degrees for 1 hour.
In large pan, brown hamburger with chopped onion.
Rinse cooked hamburger in colander to rinse off excess fat.
Cut tortillas in triangles and layer 1/2 in bottom of 13 x 9 x 2-inch pan.
Layer 1/2 hamburger, 1/2 cottage cheese, 1/2 cheese, 1/2 triangle tortillas, 1/2 hamburger, 1/2 cottage cheese and cheese.
Then pour both cans of enchilada sauce over the top.
Bake at 350\u00b0 for 30 minutes.
Excellent.
Preheat oven to 350\u00b0.
Brown hamburger and onion.
Drain off fat and add to the other ingredients.
Put mixture in greased casserole and bake, covered, for 1 hour.
Crush chips in bottom of casserole dish to cover bottom.
Add browned taco seasoned hamburger.
In layers, add refried beans, Mexican beans and Ro-Tel.
Add grated cheese to top of this and crush
more chips to cover.
Bake at 350\u00b0 for 20 minutes.