o taste.
For the Apple Salad:
Heat 3/4 cup
Simply mix everything together well. Chill for at least one hour before serving. It tastes much better if allowed to chill overnight.
Serve on toasted bread, croissants, or lettuce leaves. This easy chicken salad recipe also tastes great in pita pockets or hollowed tomato cups. Also try different breads such as Ciabatta or raisin bread.
br>Meanwhile, make the apple salad: Mix the carrots, apple, apple juice, lemon juice
he mixture over the potato salad and stir in lightly.
How to Make Fresh broccoli and Apple Salad with Walnuts:
1. Toast walnuts over medium/ high heat, tossing them occasionally so they don't burn. Heat about 4-5 minutes. Chop walnuts coarsely.
Pour pineapple and juice over apple to keep from turning.
Add remaining ingredients; mix well.
Drain chickpeas and rinse under cold running water.
Peel, core and roughly chop apples.
Mix apples in a bowl with apple juice and raisins; leave to marinate a while.
In a large non stick skillet, heat butter and fry diced bacon until crisp.
Add diced onion and continue frying 8 to 10 minutes.
Add chickpeas and fry until heated through (about 10 minutes).
Season to taste and serve with apple salad.
efore putting it on the salad. Add more lemon juice if
Beat the eggs with a spoon or fork.
Add the sugar and oil. Sift the flour, baking powder, salt and cinnamon together.
Add flour mixture to first mixture with vanilla.
Fold in the apples and chopped walnuts.
Bake at 350\u00b0 for about 50 to 55 minutes in a 13-inch pan or two 8-inch square pans for 40 to 45 minutes.
Use half the recipe in an 8-inch square pan.
Sprinkle gelatin over apple juice in a small saucepan,
Whisk first 4 ingredients in medium bowl to blend; season dressing with salt and pepper.
Combine apple, fennel and arugula in large bowl.
Toss with enough dressing to coat. Mound salad on 4 plates; sprinkle with pecans.
he pan.
Mix apple slices (use apple slicer/corer that cuts
ooking spray and spread the apple pie filling in the bottom
Read entire recipe before beginning:
Mix together in bowl.
Refrigerate until ready to serve. Recipe may be doubled.
You can also add any other fruit or pie filling you like.
ork in pan.
Make salad; Line crispy tortillas with romaine
In medium bowl, combine apples, raisins, celery, cheddar cheese, and nuts.
In a small bowl, blend orange juice into yogurt; pour over salad and toss well.
Sprinkle cinnamon on top.
May eat salad then or chill for an hour.
To Make The Apple Filling: In a large skillet
nd 1 tablespoon of the apple mixture in the center of
nd pepper.
Toss chicories, apple, and dressing in a large