iece of bacon around each filet mignon, securing with toothpicks. Drizzle with
Trim excess fat from Filet Mignon and then cut each into
oint to remember when cooking filet mignon, whether you broil, roast, grill
br>Serve sauce over Filet Mignon.
Fillet Mignon: Sprinkle steak with crushed
Cut fat off filet mignon steaks. Place steaks in large
dd the sauce to the filet skillet,bring to a simmer
reheat the broiler. Cut the filet mignon into 1-inch cubes. You
Combine the six ingredients of the chili seasoning in a plasctic bag. Set aside.
Brown filet mignon in a large pot, add 3 teaspoons of the seasoning mix to coat. Add the ground turkey and cook until no longer pink. Add onion, cook 3 more minutes. Add tomatoes and 3 more teaspoons of the seasoning mix. Add one can of chili beans. In a food processor add the other can of beans and process until smooth, then add to the chili. Cook on low for about 45 minutes.
alt; serve with Pepper-Crusted Filet Mignon.
yourself.
The whole filet has a taped part (
eated plates; top with a filet mignon, followed by a slice of
Wrap bacon around each filet.
Heat a HEAVY BOTTOM pan on medium-high.
Place the 4 filets on heated pan.
Turn after 7 minutes.
Remove from heat after another 7 minutes.
Heat 9 minutes if you like it more well done.
DO NOT use this recipe if you don't own a heavy bottom pan!
Go invest in one now!
n the side of each filet make a 2-inch slit
Firstly, take your Filet, put it in a Ziplock
ine called for in this recipe.
hickened stirring occasionally.
Plate filet's and spoon sauce over
If you want, you can turn the ends under to keep thickness equal.
Preheat the oven to 450\u00b0.
Season the meat by rubbing it with garlic and sprinkling it with fresh ground pepper.
Place filet in shallow pan and place in oven for 33 to 40 minutes for medium rare.
Remove and let meat \"rest\" for 20 minutes before carving.
turning once.
Transfer each filet to a warm serving plate
ery hot.
Add diced filet and cook until seared and
acon around circumfrence of each filet, overlapping ends and securing to