Deep Fried Beef Rolls:
Brown grown beef in a skillet.
Discard excess fat.
Mix ground beef with chopped scallions, salt, coriander and eggs.
Fill each spring rolls with ~ 2-3 tablespoon of the ground beef mixture.
Fold the edges to make a rectangle shaped rolls.
Deep fried beef rolls in oil, 2-3 minutes per side.
Dipping Sauce:
Mix all ingredients together, cover with plastic wrap, chill for at least 1 hour before serving.
br>Heat oil in a deep frying pan over high heat
o give them a second deep frying.
This deepens their
arrow tall pot or a deep fryer.
Pot should be
ind cheeses, this is delicious deep-fried in beer batter and served
inches of oil in deep fry pan or large pot
eat the oil in a deep-fat fryer and when hot
roduce about 30 slices for deep frying.
Lightly moisten each
ver high heat until your deep fry thermometer reaches 400 degrees
s the stuffing for the deep fried jalapeno poppers.
Cut the
eat oil for deep-frying in wok or deep-fryer to 375
overed.
Heat oil for deep-frying to between 360-375
Your oil reached the desired deep frying temperature when it starts
arm dish. Top with the deep-fried basil leaves and thinly sliced
Prepare Thanksgiving Deep Fried Turkey:
First you will
Using vegetable peeler, slice carrots and cucumbers
op up with enough vegetable oil to deep-fry. Heat oils.
arge saucepan or deep fryer one-third full with vegetable oil; heat
hopped green onions, bread crumbs, deep fried dried onions, and baking soda
For the fresh herb sauce, process herbs, olive oil, garlic, and lemon peel and juice until smooth. Season to taste.
Season flour with salt and black pepper. Toss eggplant slices in flour, shaking away excess.
Heat vegetable oil in medium saucepan or wok on medium heat. Deep-fry eggplant in batches until browned and tender. Remove from pan and drain on paper towels. Serve drizzled with herb sauce.