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Pass It On Bread Starter And Date Nut Bread Recipe

or our own use.
Date Nut Bread using starter:
Mix

Date Nut Pumpkin Pie

ven to 450\u00b0F.
DATE-NUT LAYER: In a medium saucepan

Chutney Spread For Date Nut Bread

Pulse ingredients for the cheese spread in food processor until mixture is combined. Transfer spread to a small serving dish and garnish with shaved crystalized ginger. Serve with date nut bread.

Shirley'S Date Nut Pinwheels - Christmas

Date Filling:
Combine dates, sugar

Date-Nut Pinwheels


Spread half of the date-nut filling on each rectangle.

Date Fan-Tans(Makes 56 Sandwiches)

Blend cream cheese with milk and orange rind until spreadable. Cut each date nut loaf in half lengthwise; spread with cheese mixture.
Put together.
Repeat lengthwise cut at right angles; spread.
Put together in shape of loaf; wrap in waxed paper or foil.
Chill.

Date Nut Pinwheels

lace on a lightly greased cookie sheet.
Bake in a

Date Nut Filled Cookies

add nuts.
To prepare Cookie Dough:.
Cream butter, add

Date Nut Pinwheels

Combine dates, granulated sugar and water in a saucepan. Cook over low heat until thick, about 10 minutes.
Cool, and then stir in nuts; set aside.
Cream shortening.
Add sugar gradually. Add eggs and beat well.
Sift together flour, salt and soda; add and mix well.
Chill thoroughly.
Divide mixture in half and roll each section into a rectangle a little less than 1/4-inch thick. Spread date fillings to edges and roll up from long side like a jelly roll.
Wrap rolls in waxed paper and chill overnight.

Refrigerator Date-Nut Pinwheels

Combine the first 3 ingredients; cook over low heat until thick.
Mix ingredients as usual; divide into 3 parts.
Roll out on floured wax paper.
Spread with date mixture; sprinkle with chopped nuts.
Roll like jelly roll.
(I use the waxed paper to roll with, as the dough is so rich.) Refrigerate overnight.
Slice thin and bake in a 350\u00b0 oven.

Date Nut Pinwheels

Combine dates, sugar and water.
Cook about 3 minutes or until thickened.
Remove from heat.
Add lemon peel and chopped walnuts. Divide dough in half and roll each half into an 8 x 10-inch rectangle.
Spread with half of date mixture.
Roll into jelly type roll and refrigerate for 8 hours. Slice about 1/2-inch thick and bake at 375\u00b0 for 8 to 10 minutes.

Date Nut Pinwheels

Mix together until smooth.
Divide into 2 parts.
Roll out and spread with date mixture.
Wrap and chill several hours.
Cut into 1/4-inch slices.
Bake at 400\u00b0 for 10 minutes.

Date Nut Pinwheels

Boil dates, sugar (1/4 cup), salt and water for 5 minutes. Cool.
Add nuts.
Cream the butter, brown sugar and white sugar. Add egg; mix.
Add vanilla, flour and soda.
Chill.
Roll out fairly thin.
Spread with date mixture; roll up tight.
Freeze and slice.
Bake at 375\u00b0 for 10 minutes.

Date Nut Pinwheels (Cookies)

nd roll out.
Divide date mixture into two even portions

Old-Fashioned Date Nut Cake(Recipe Over 50 Years Old)

Cream together the sugar, butter and eggs and set aside. Place flour in separate bowl.
Add dates and nuts, then put soda in cup of boiling water and pour over date-nut-flour mixture, then add alternately to first mixture.
Batter will be thin.)
Bake in a 7 x 11-inch pan at 375\u00b0 for 20 minutes.
Cake stays moist. Serve with real whipped cream.

Date Nut Balls

Combine flour, cheese, margarine and red pepper.
Place one pecan half in each pitted date.
Mold dough around each date. Place on cookie sheet.
Bake 15 minutes at 400\u00b0.
Yield:
2 dozen.

Date Nut Bread(Original Recipe)

Grease 1 loaf pan and preheat oven to 350\u00b0.
Mix nuts, dates, soda and salt.
Add water, then oil.
Mix well and let stand 20 minutes.
Mix egg and vanilla separately, then add to nut mixture; mix well.
Mix flour and sugar together.
Add gradually to nut mixture, mixing thoroughly.
Pour mixture into loaf pan (9 x 5 x 3-inches) and bake for 1 hour and 5 minutes in oven.
Test with toothpick to test doneness.
Cool in pan 15 minutes.
Remove from pan.
Wrap in foil immediately.
Can be frozen.

Date Nut Pinwheel Cookies

nd nuts. Cool.
Divide cookie dough in half. Roll 1

Orange Glazed Date Nut Bars

Preheat oven to 350\u00b0F.
In a large bowl combine all ingredients for bars. Mix well.
Pour into greased and floured 13x9\" pan.
Bake for 30 minutes or until golden.
Cool.
In a small bowl, mix glaze ingredients until smooth.
Pour evenly oven date bread.
Cut into bars.

Diabetic Oatmeal Date Nut Cookies

Blend oleo and sugars well.
Add eggs and vanilla; beat well. Combine dry ingredients.
Add to oleo-sugar mixture.
Add oatmeal, nuts and dates.
Drop on ungreased cookie sheet.
Bake in 350\u00b0 oven for 12 to 17 minutes.

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