Layout 1 can of crescent roll dough flat in cake pan.<
ith cooking spray.
Separate crescent roll dough along perforations into individual
r segments.
Unwrap the crescent roll and separate the triangles.
Preheat oven to 375.
Use 10 x 15 Jelly roll pan, sprayed with PAM.
Spread crescent roll dough over pan.
Bring butter and brown sugar to a boil for one minute, to make caramel.
Spread caramel mixture over dough.
Sprinkle walnuts over entire pan.
Bake 15 - 18 minutes until dough is golden brown and caramel is bubbly.
Remove from oven and pour chocolate chips over pan.
Spread some of the chips out, but leave others whole, for a nice presentation.
Allow to cool before cutting into bars.
rom heat.
Separate the crescent roll dough into 8 triangles.
individual pie pans or casserole dishes.
Optional step: Separate crescent roll dough
eggie mixture.
Spread the crescent roll dough out on a silicon
rumbly; set aside.
Unroll crescent dough; firmly press perforations to
9 or 10-inch pie plate.
In a large
tir in vegetable mixture. Separate crescent roll dough into 8 triangles.
pray.
Unroll 1 package crescent roll dough onto the baking sheet
Mix all ingredients except crescent roll dough.
Open 1 can of the crescent rolls on waxed paper and roll dough to cover bottom on a baking dish for the lower crust.
Add tuna mixture onto the crust evenly.
Roll out the other can of dough (won't use all) and make 1/2 inch strips to form a lattice pattern on top of the tuna like a pie.
Set the strips over the top in a diagonal manner.
Bake at 350 degrees for 30-45 minutes or until crust is golden and puffed.
emaining mozzarella cheese.
Roll out the crescent roll dough; cut the dough
Cook sliced zucchini, chopped onion, parsley and spices together (use big frying pan); really cooks down.
Drain.
Mix eggs and cheese together.
Spread crescent roll dough in pie plate. Spread yellow mustard over dough.
Mix zucchini mixture, egg and cheese mixture; put in pie crust and bake at 325\u00b0 for 25 to 30 minutes.
aking dish.
Cover with crescent roll dough.
Bake according to
Preheat oven to 300 degrees.
Press crescent roll dough into an ungreased 13x9 glass pan.
Press seams closed.
In large bowl beat eggs and add pepper.
Add parmesan cheese.
Add salami and mozzarella cheese and mix well to combine.
Spread over crescent roll dough and bake for 35-40 minutes.
Allow to cool slightly and cut into small squares.
uickly.
Line your pie pan with the crescent rolls and baste
ackage directions.
Meanwhile, separate crescent roll dough into 8 triangles. Place
Take crescent rolls and pat them in a round cake pan, up around sides to resemble pie crust, then brown hamburger and onion; drain.
Return to stove and put half of the Velveeta cheese with hamburger until blended completely.
Put in the crescent roll pie crust and slice the remainder of the cheese on top.
Put in a 350\u00b0 oven for 8 to 10 minutes or until crust is brown.
elted evenly throughout.
Arrange crescent roll dough triangles atop the sausage