inch thickness. Cut with Christmas cookie cutters and arrange on the
200 degrees C). Line 2 cookie sheets with parchment paper.
ach portion as directed in recipes.
Chocolate Chunk Cookies: Heat
he recipes in this collection.
Makes 22-23 cups cookie mix
nto chocolate mixture. Stir in cookie mix and cinnamon until well
et cool. Set aside.
Cookie Dough:
Cream shortening and
Cream together the butter and sugar.
Mix together the baking powder, egg yolks and flour.
Add to cream mixture and form into a ball.
Roll up and use cookie cutters to cut out cookies.
These can be decorated.
Bake at 325\u00b0 for 20 minutes on ungreased cookie sheet.
Preheat oven to 375\u00b0.
Empty both mix pouches into bowl.
Add egg, water and 3 to 4 drops green food coloring.
Mix well.
Form dough in 3/8-inch ropes. Cut in 4-inch pieces.
Shape into wreaths on ungreased cookie sheet 2-inches apart. Decorate with candied cherry pieces or red hots.
Bake 6 to 7 minutes. Cool 1 minute. Remove from cookie sheet with spatula.
Makes 36 cookies.
ightly floured surface. Cut with cookie cutters that have been dipped
uickly, combine ice cream and Christmas pudding in a medium bowl
Preheat oven to 350\u00b0.
Blend all ingredients until well mixed. You may have to add more flour if too wet or more water if too dry. Flour working area and roll dough out until 1/4 inch thick.
Dip cookie cutter in the flour and cut out ornaments.
Place on lightly greased cookie sheet.
Use the end of the paint brush to punch a hole in the top to hang by.
Decorate with paints, glitter and ribbon.
Cream the margarine.
Add confectioners sugar gradually and cream until fluffy.
Add unbeaten egg and vanilla; beat well. Stir together the dry ingredients; blend into cream mixture. Chill dough about an hour.
Roll on well-floured pastry board to 1/4-inch thick.
Cut with floured cookie cutter.
Bake on an unbuttered cookie sheet approximately 5 minutes at 400\u00b0.
Yield: 6 dozen cookies (depends on the cutter).
Put the stuff in the bowl as you go down the line.
Don't put the cookie cutter or stir thing or sprinkles or chocolate things in the bowl.
Stir for 3 minutes.
Put dough on pan and roll it out. Cut dough using cookie cutters.
Bake at 200\u00b0 for 1 hour.
Take out of oven.
Put on sprinkles or chocolate things.
Let them cool off. Eat them!
nd mix.
Spray a cookie sheet with a nonstick cooking
Set aside 2 tablespoons cookie crumbs for garnish. In a
arge bowl, combine the sugar cookie dough, sprinkles and flour until
onfectioners' sugar. Using a round cookie or biscuit cutter the same
n a floured surface. Dip cookie cutter in flour, cut out
tir while they make a Christmas wish.
Spoon the batter
Preheat oven to 375\u00b0.
Empty both mix pouches into bowl.
Add egg and maple flavoring.
Mix thoroughly. Shape dough into 3/4-inch balls. Roll into 2-inch cylinders in \"crescent\" shape, tapering ends slightly.
Place on ungreased cookie sheet. Bake 8 to 10 minutes. Sprinkle with confectioners sugar immediately. Cool slightly. Roll completely in confectioners sugar while still warm. Makes 36 cookies.