Make your own favorite oatmeal cookie recipe.
Substitute the liquid in your recipe with crushed pineapple and its juice.
(If your recipe calls for 1 cup water, substitute 1/2 cup crushed pineapple and 1/2 cup pineapple juice.) Bake for the time and temperature called for in your favorite recipe.
1) For the oatmeal cookies, preheat oven to 350\
Basic Oatmeal Cookie Mix.
Combine shortening and
chocolate chips (or cinnamon or oats and cinnamon, depending on variety) and
Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour a 9x5 inch loaf pan.
In a large bowl, cream together the butter and sugar until light and fluffy. Mix in applesauce, cinnamon and one packet oatmeal.
Stir in the eggs one at a time, beating well with each addition. Mix in the baking soda and flour.
Pour batter into prepared pan and sprinkle with remaining packet of oatmeal.
Bake in preheated oven for 60 minutes, until a toothpick inserted into center of the loaf comes out clean.
dd a few dashes of cinnamon, enough to cover the top
Pour dry oatmeal into bowl and add 1/2 cup of soy milk and let sit 10 minutes. Mix with remaining ingredients till well blended, but do not overmix. More milk may be needed depending on desired consistency. Drop 3 tablespoons of mixture onto a nonstick skillet at medium high heat and cook for 1 minute each side. Serve hot.
I don't have a chocolate chip cookie recipe, other than adding chocolate chips to my Butter/Sugar Cookie recipe.
I have found that the best chocolate chip cookie recipe is on the Nestle chocolate chips package.
Those Toll House cookies can't be beat!
Put oatmeal into bag.
Add a dash of salt if desired.
To Use:.
Empty packet into a microwave safe bowl.
Stir in 1 cup water or milk.
Microwave on HIGH 2 to 3 minutes; stir before serving.
Add oats, sugar, raisins, shortening, eggs and milk in order listed.
Mix together flour, soda, cloves and cinnamon.
Add first mixture to dry ingredients.
Spread very thin on cookie sheets. Bake in 325\u00b0 oven about 15 minutes.
Cut in squares in cookie sheet while still warm.
Makes 48 squares.
For oatmeal cookie mixture -- cream butter, sugar and
ll dry ingredients except the oatmeal, coconut, and nuts. (You may
Cream the butter and both sugars.
Add eggs and vanilla.
Mix together with flour, oatmeal, salt, baking powder and soda. Add chips, candy and nuts. Refrigerate for 1/2 hour.
Roll into balls and place 2-inches apart on cookie sheet.
Bake for 6 minutes at 375\u00b0.
Makes 112 cookies.
Recipe can be halved.
ilpat- or parchment paper-lined cookie sheets.
Bake at 350
he gluten, making a tough cookie.) Now add the oats and
osition.
Line a large cookie sheet with parchment paper.
Cream together brown sugar, sugar substitute, margarine and wheat germ.
Sift together flour, baking soda, salt and cinnamon. Stir into creamed mixture and add remaining ingredients.
Mix thoroughly.
Drop by level teaspoonfuls onto ungreased cookie sheet.
Bake at 350\u00b0 for 12 minutes.
Makes 68 small cookies, 37 calories per cookie.
Follow recipe on Nestle chocolate chip bag, except completely melt butter (don't just soften).
Add the oatmeal, Grape-Nuts and chips to final mixture.
Preheat oven to 350\u00b0 (not 375\u00b0).
Bake for 10 to 11 minutes, taking out while not yet warm.
Preheat the oven to 350 degrees and lightly grease baking sheets or line with parchment paper.
In a small bowl, mix together the milk, vanilla and egg.
In a medium bowl, mix together the oatmeal mix and spices.
Add the liquid all at once to the oatmeal mix and stir to blend; stir in raisins.
Drop batter by teaspoonfuls onto prepared pans and bake for 10 to 15 minutes or until edges begin to brown.
Cool cookies on wire racks.
Enjoy!
Place milk, water and sugar in saucepan.
Chop apple into small, thin chunks. Add it and the dried fruit to the milk mixture.
Heat the mixture on medium until boiling or near boiling.
Add oats and cinnamon and cook for 3-5 minutes stirring occasionally. If desired, also add honey, brown sugar or maple syrup.
When oatmeal is cooked, add vanilla.