.
Prepare and bake brownie mix according to package directions
for the chocolate chip scones:
Preheat oven to
ell.
Stir in your chocolate chips. Form the dough into
auce by putting the cream, chocolate and 1 cup of sugar
Preheat oven to 350\u00b0.
Line jelly roll pan (15 1/2 x 10 1/2 x 1-inch) with waxed paper, grease.
Heat butter and 1 cup semi-sweet chocolate in 3-quart saucepan over medium heat until melted.
Stir remaining ingredients (except frosting) into melted chocolate. Spread evenly into pan.
Bake 20 to 25 minutes.
Cool 10 minutes. Invert on board.
Remove wax paper.
Cool completely.
equired.
Meanwhile, for the chocolate chip cookies, preheat oven to 300
sugar cookies with chocolate chips (double the recommended recipe), buttercream in two
n all but a few chocolate chip morsels, to be used later
Place 1 small scoop of chocolate chip ice cream on top of
Prepare your pan by lining with parchment paper.
Mix the chocolate chip cookie crumbs and sugar together. Stir in melted butter. Press into prepared pan. Chill until required for recipe.
Freeze overnight.
For the chocolate chip cookies:
Preheat oven 350
Layer big chocolate chip cookies in baking pan.
Pour Cappuccino over.
Set in fridge 2 1/2 hours.
Cut into squares when cold.
On top of each piece, drop spoonful of whipped cream and dot each mound with bite size cookies.
Preheat oven to 375 degrees.
Roll out cookie dough into a 8- inch pan.
Scatter chopped pecans over cookie.
Scatter chocolate chip morsels over pecans.
Slice candy bars and place on top. Bake for 25-30 minutes.
Serve warm with vanilla ice cream.
br>Stir in 1 cup chocolate chips.
Fill paper liners
Chocolate Chip Cookie Dough: Beat butter, brown
Combine pancake mix, brown sugar, chocolate chips (or cinnamon or oats
Mix ingredients together (except cookie dough) until smooth. In 9 x 13-inch pan smooth 1/2 roll of chocolate chip cookie dough. Pour cheese mixture onto cookie dough.
Top cheese mixture with other half of chocolate chip cookie dough that has been thinly sliced.
Bake at 350\u00b0 for 50 minutes.
Split chocolate chip roll in half.
Roll out or cut in sections 1/2 of dough; place on bottom of greased square pan. Beat cream cheese, egg, vanilla and sugar together.
Pour into pan on top of dough.
Roll out, or cut in sections second half of chocolate chip roll.
Layer on top of mixture.
Add extra chips. Cook at 350\u00b0 for 35 minutes, or until golden brown.
Cut one roll of chocolate chip cookies and put on bottom of pan.
Mix cream cheese, eggs, vanilla and sugar.
Spread in middle.
Cut second roll of chocolate chip cookies (thin).
Spread across top.
Bake at 350\u00b0 for 15 to 20 minutes.
Put 1 row of chocolate chip cookies in bottom of square pan, 9 1/2 x 13-inch, and press down.
Blend cream cheese, sugar, vanilla and egg altogether.
Put on top of chocolate chip cookies and press down, then add 2nd package of cookies on top.
Add nuts, if you want to.
Bake at 350\u00b0 for 30 minutes.