Combine mutton, Chinese BBQ sauce, soy sauce and sesame seed oil. Marinade
Combine BBQ sauce ingredients; simmer for one hour.
ours.
Prepare Papaya BBQ Sauce.
PAPAYA BBQ SAUCE:
Heat oil in
White BBQ sauce: Combine mayonnaise, cider vinegar, fresh lemon juice, black pepper and red pepper in a small bowl.
Cover and store in refrigerator for up to 1 week.
Pulled Chicken: Place 1/3 cup of slaw on bottom half of each bun.
Top with 1/2 cup of chicken.
Add 2 tablespoons of White BBQ sauce.
Add 2 pickle slices.
Place bun top on top.
edium-sized saucepan, combine all BBQ sauce ingredients. Cook over medium heat
For the pork and peach bbq sauce:
Preheat the oven to
FOR THE BALSAMIC BBQ SAUCE:
Combine all the ingredients
eep warm.
For the sauce:
In a small saucepan
he smoker.
Beer Mop Sauce:
Mix ingredients in a
ngredients for the Jack & Coke BBQ Sauce, adding adobo seasoning or salt
kick add hot sauce.
Pour BBQ sauce mix over chicken evenly
eeded.
Baste with honey bbq sauce during the last minutes of
in., before serving.
Spicy BBQ Sauce: Heat oil in pot over
For the Cranberry Sauce: Place all ingredients, except stevia,
he onion, garlic, green onions, BBQ sauce, marmalade, dill, orange juice, black
hicken is baking, prepare Chinese Lemon Sauce. Let chicken stand 5 minutes
owl stir together all the bbq sauce ingredients.
Reserve 1/2
hen toss in 2 tbs BBQ sauce.
To make the pizzas
Marinade beef with Chinese BBQ sauce, soy sauce, baking soda and sesame seed oil in refrigerator for at least 1 hour. Make sure to mix the ingredients well.
In a wok, heat grape seed oil a little over medium. Stir fry green peppers until soft, about 5 minutes. Drain and set aside.
Use the same wok and remaining oil to stir fry beef until brown. Add some more oil if necessary.
Quickly stir in green peppers and salt. Combine well. Serve hot.
In a sauce pan over medium heat mix all ingredients together, just until well blended and honey and molasses are melted. Do not boil.
This will make enough bbq sauce for about 3 racks of ribs. In a covered roasting pan, pour bbq sauce over ribs and bake at 200 degrees for about 3-4 hours, basting and turning often.