wafers, and graham crackers. Add brown sugar, butter, and salt and pulse
Preheat oven to 325\u00b0.
In a large mixing bowl, combine cream cheese, eggs, vanilla extract and brown sugar. Mix on a low speed. (Very important to mix on low speed to prevent cake from turning into a quiche.)
Mix about 3 to 5 minutes.
The oven must be at a high degree. Grease a loaf pan.
Pour brown sugar into the loaf pan and add ketchup on the sugar.
Take another bowl to combine beef, eggs, and milk. Season with salt, pepper, ginger, onion, bread crumbs, pulse several times till becoming a homogeneous mass. Slowly add this mixture on top of ketchup.
Bake in a hot oven. Turn off the oven when the center is not pink anymore. It must be cooked in one hour.
Taste before serving, salt or pepper if desired.
owl, whisk together melted butter, brown sugar, maple syrup, and vanilla. Let
ooking spray.
Pulse crackers, sugar and spices in a food
old water.
Dissolve the sugar, stirring constantly with a wooden
cream butter and sugar -- add mashed ripe banana -- set
Preheat oven to 400\u00b0F. Lightly grease 4 - 8 oz ramekins and place on a baking tray.
Combine apples, lemon juice, sugar and spice mix. Distribute between prepared pans. Set aside.
To make the brown sugar crumble, place flour in a medium bowl. Cut in butter until mixture resembles breadcrumbs. Add sugar and mix well. Press on top of apples in ramekins. Bake for 30 mins, or until browned.
bowl, combine the flour, brown sugar, cinnamon and salt. Toss in
/4 to 1 cup brown sugar and cornstarch in a large
he flour, granulated sugar, 1/4 cup dark brown sugar, and the cinnamon
Preheat oven to 375\u00b0F.
Cut the bacon into thirds and wrap each smokie.
Place all the wrapped smokies in a single layer in a baking dish.
Then melt the stick of butter and then 1 cup of brown sugar and stir until mixed well.
Pour the butter and brown sugar mixture on the smokies and bacon.
Then take the other cup of brown sugar and sprinkle evenly over the smokies.
Bake them for about 15-20 minutes and then turn the heat up to 400F for about 5 minutes or longer until the bacon becomes crispy.
Stir brown sugar and 2 tablespoons water in
ans.
Beat eggs and brown sugar in small bowl about 10
Preheat oven to 350 degrees.
Grease and flour an 8\" baking pan.
Sir together butter and brown sugar.
Add egg and stir until blended.
Combine flour, baking powder and salt.
Add to brown sugar mixture, mixing well.
Add vanilla extract and chopped pecans and stir.
Pour into the greased and floured pan.
Bake at 350 degrees for 30-35 minutes.
Cool in pan.
When cool, cut into bars and dust with powdered sugar.
ven to 350\u00b0F Combine brown sugar and 1/2 cup butter
atmeal mixture.
Top with brown sugar.
Place under the broiler
edium speed, beat butter and brown sugar until combined. Reduce speed to
edium speed, beat brown sugar and 1/2 cup sugar until lump free
br>Cream together butter and brown sugar until smooth.
stir in