To make the lemon syrup:
Heat the water and sugar in a saucepan until the sugar is dissolved. Remove from heat, and add lemon juice to taste.
Store in a covered jar in the refrigerator.
To make the Tuscan tea:
Mix 1/2 cup lemon syrup with the cold tea.
Serve in 2 tall glasses, over ice.
Garnish with lemon wedges.
Enjoy!
Make Copycat Taco Bell Seasoned Beef, reserving
t to the refrigerator.
Copycat Starbucks Cold Foam For Two
ay).
TO MAKE THE TUSCAN PORTOBELLO MELT:
Place tomato
Make Copycat Taco Bell Seasoned Beef, set
Make Copycat Taco Bell Seasoned Beef, reserve
Make Copycat Taco Bell Seasoned Beef, reserve
OR AUTHENTIC RESULTS. PREPARE MY \"COPYCAT JACK IN THE BOX TACO
ink to my Sauce Queens Copycat Signature Salsa: http://www.food
op Seasoned French Fries with Copycat Taco Bell Seasoned Beef, Nacho
Combine all ingredients in an airtight jar, mix thoroughly.
Keep sealed until ready to use.
To give as a gift, place in a pretty jar, along with some recipes. This would look nice in a basket, maybe with some measuring spoons, and ingredients for one of the recipes you give. Enjoy!
Some Irish fruit soda bread recipes use caraway seeds and a
For the Salad:
Combine red onion, vinegar, sugar and 1/2 teaspoon salt in a small bowl. Let sit at room temperature at least 30 minutes, or up to 2 days in advance, in the refrigerator. Drain before using.
In a medium pot, combine quinoa, a large pinch of salt and 1 cup water. Bring to a boil over high heat. Top with a lid and reduce heat to low. Cook 12 minutes. Remove lid and continue to cook, stirring occasionally and adjusting heat if necessary, until water is evaporated and quinoa is tender but still al dente, about 4 minutes more ...
Mix together and use in recipes.
abut 1 hour.
(This recipes can be used by diabetics.)
odd Wilbur who does the CopyCat recipes. I've made these -- they
ifferent nut varieties to these recipes to mimic your favorite KIND
han crescents, such as other recipes using Pillsbury crescent dough, you
melt all ingredients in sauce pan or double boiler over medium heat stirring often till well blended and smooth.
use in recipes that call for cheez whiz or serve on crackers enjoy.
Using whisk, mix dry ingredients in mixing bowl.
Use above mixed dry ingredients in recipes calling for a box of Jiffy Corn Muffin Mix.
If making corn muffins:.
Preheat oven to 400-F.
Stir in milk and egg. Stir until lumps are gone.
Fill standard muffin cups half full.
Bake 15-20 minutes or until muffin tops are slightly browned.
Makes 6 muffins.