o 35 minutes.
Heat limeade concentrate in microwave about 2
Place one teaspoonful of frozen limeade in each of 6 glasses. We also like to mix the flavors, a little limeade and a little cherry or raspberry to make it less sour.
Recover frozen limeade cans and store in freezer for future use.
Add crushed ice to each glass, to the top.
Pour lemon-lime soda in each glass, pouring on the side of the glass to keep it fizzy. Do NOT stir. Leave the limeade flavoring on the bottom so it will look pretty and taste great.
ently. Garnish with lime and cherry.
Reata Sweet and Sour
re creamed add in the limeade concentrate. Mix in one egg
Beat cream cheese in a bowl using an electric mixer until smooth and creamy. Add limeade concentrate and sugar and beat until light and fluffy, at least 5 minutes. Spoon mixture into graham cracker crust; refrigerate until chilled, at least 4 hours.
Top pie with cherry pie filling and whipped cream.
Juice the lime.
Combine the lime juice, cherry juice, and sparkling water.
Serve over ice.
Pour both cans of concentrated limeade into a large pitcher. Mix in lemon-lime soda. Stir in reserved cherry juice. Squeeze juice from lime into mixture, then slice and set aside. Stir well and serve over ice. Garnish with cherries and lime slices.
Mix limeade and soda together. Add juice from cherries. Squeeze in juice from lime. Mix well. Garnish with cherries.
In a bowl, combine lime juice and sugar. Cover and refrigerate. Just before serving, stir carbonated water into lime juice mixture. For each serving, place 1 tablespoon cherry juice in a glass. Add crushed ice and about 1 cup of lime juice mixture. Garnish with a maraschino cherry and a lime slice.
In a tall glass, add the cherry syrup. Squeeze lime and put into the glass. Pour in Sprite or Slice drink and add some ice. Add a cherry.
o form.
Add your cherry oil and desired food coloring
In a bowl, combine lime juice and sugar substitute. Cover and refrigerate. Just before serving, stir in carbonated water and cherry juice. Pour into chilled glasses filled with crushed ice. Garnish with a cherry and a slice of lime.
Mix all liquids together in a cup.
Fill a tall glass with shaved ice.
Pack down the ice from bottom to top.
Pour the cherry lime mixture over the ice.
Garnish with a merichino cherry and a lime wedge.
Fill a 16 oz glass 2/3 full with ice Pour sprite over the ice.
add the juice of 3 lime wedges and drop them into the drink.
add the cherry juice and serve with straw.
Makes 1 16oz drink.
alve cherries; reserve juice for Cherry Glaze.
In a large
Fill a large pitcher a quarter-full of ice. Add limeade and rum; stir with a spoon to combine. Pour in enough beer to fill the pitcher. Mix to combine.
Mix the limeade and ice in the blender until smooth.
Add the strawberries and banana.
Blend until smooth.
Pour into glasses.
Top with cherries.
until dry.
For this recipe, I gave the figure of
In small bowl, with electric mixer at medium speed, beat cheese, milk, ginger and 3 tablespoons limeade concentrate until smooth.
Set aside.
In large bowl, toss avocado and strawberries with remaining limeade.
Place ingredients in a blender and blend! Yummo.