Cherry Limeade - cooking recipe

Ingredients

3/4 c. lime juice
sugar substitute equal to 1 c. sugar
2 liters lime carbonated water, chilled
1/2 c. maraschino cherry juice
8 cherries (with stems)
8 lime slices

Preparation

In a bowl, combine lime juice and sugar substitute. Cover and refrigerate. Just before serving, stir in carbonated water and cherry juice. Pour into chilled glasses filled with crushed ice. Garnish with a cherry and a slice of lime.