Cook pasta according to packet instructions.
o 375\u00b0F. Cook the pasta in a large saucepan according
Cook the spiral pasta until tender.
Cook lean beef mince in a frying pan until browned and spoon onto pasta.
Empty jar of Pasta Bake (I use Leggo's) over mince and mix all together.
Sprinkle with cheeses and back in a preheated oven on 190 degrees C for 20 minutes.
Variation: add grated carrot and zucchini, or baby spinach and pine nuts.
0 mins.
Meanwhile, cook pasta in boiling salted water until
o a boil. Add the pasta and cook according to package
For the bolognese sauce, heat a large skillet
alt and pepper. Cook the pasta in boiling salted water for
in, or until fragrant. Add pasta sauce and stock. Bring to
lightly. Season.
Meanwhile, cook pasta in boiling, salted water until
oil in large pot. Add pasta and 1 tablespoon salt and
o 400 F; Cook the pasta.
Meanwhile, place the milk
Cook pasta in boiling salted water until al dente. Drain.
Meanwhile, heat oil in a medium frying pan over high heat. Brown ground beef for 4-5 mins, breaking up any lumps with the back of a spoon.
Add mushrooms and cook, stirring, for 4-5 mins, until mushrooms are tender. Stir in sauce and bring to a boil. Reduce heat to low and simmer for 5-10 mins.
Serve pasta topped with Bolognese and sprinkled with a little shaved Parmesan and chopped parsley.
but firm to bite. Drain pasta and place in large bowl
nto pasta then transfer 1/2 to prepared dish. Cover with Bolognese
onger.
Meanwhile, cook the pasta in a large pot of
br>Next, spoon half the Bolognese mixture into a large baking
Bolognese Pasta Sauce: In food processor or
arge bowl. Stir in the bolognese sauce and tomato paste. Season
Make the Bolognese. Put onion, carrot, celery, garlic,
o a boil, add the pasta and cook for 8 to