or the Light and Lemony Griddle Cakes:
In large bowl
Heat griddle until moderately hot.
Sift together flour, sugar, baking soda, salt and nutmeg.
Cut in shortening, as for pastry.
Combine milk and egg; add with raisins to dry mixture.
Stir until moistened and mixture holds together.
Roll dough out onto floured board to 1/4-inch thick and cut with 2-inch round cookie cutter.
Oil griddle lightly.
Place cookies on griddle.
As bottoms brown, top will get puffy.
Turn and brown other side.
Serve hot or cold.
Combine first five dry ingredients.
In another bowl whisk the egg, yogurt, buttermilk and melted butter. Add the dry ingredients, stirring just until combined.
Heat griddle and 1 tablespoons butter over medium-low heat.
Pour 1/4 cup batter onto griddle for each pancake. Cook 2 minutes, until golden (these won't bubble as much as regular pancakes so watch closely), flip and cook 2 minutes more, until the center springs back when pressed.
Use additional 1 tablespoons butter to grease griddle for next batch, if necessary.
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
bout 400 degrees on a griddle, george forman grill, or if
br>
Heat griddle or grill pan over high
Preheat an electric non-stick griddle to 350 degrees. In a
Heat an electric lefse griddle(which we have) or electric
Heat a griddle or skillet over medium heat.
To make the batter, put flour into a wide flat bowl.
Mix while adding milk to avoid lumps.
Mix in eggs and whisk or mix with a fork to combine.
Dip pieces of bread into egg mixture and let it soak in, flipping over to coat.
Place soaked bread onto griddle/skillet and sprinkle with cinnamon.
Cook until nicely browned, then flip over to brown the other side.
Serve with your favorite maple syrup and turkey sausage for a delicious special occasion breakfast!
br>Very lightly oil comal (griddle or pizza pan), then heat
rust. Cook on oiled flat griddle or broil approximately 8-10
heat griddle bread) or naan.
I made a raita recipe#47590
Prepare the beef or pork.
Mix the marinade in a medium-size bowl.
Add the meat and toss. Allow to marinate for 30 minutes.
The meat can be cooked over medium-high heat in a frying pan or stove-top griddle.
Heat the pan or griddle first; make it very hot.
Add the oil; cook the meat for 1 or 2 minutes on each side, browning it nicely.
Garnish with sesame seeds.
hile you heat up your griddle/nonstick pan to 350\u00b0F
mooth out.).
Heat the griddle until a few drops of
side.
Heat a large griddle over medium heat. Place tortillas