Banana Bread French Toast - cooking recipe

Ingredients

6 slices banana bread (your favorite recipe)
2 eggs, beaten
2 tablespoons skim milk
1 tablespoon flour
cinnamon
maple syrup

Preparation

Heat a griddle or skillet over medium heat.
To make the batter, put flour into a wide flat bowl.
Mix while adding milk to avoid lumps.
Mix in eggs and whisk or mix with a fork to combine.
Dip pieces of bread into egg mixture and let it soak in, flipping over to coat.
Place soaked bread onto griddle/skillet and sprinkle with cinnamon.
Cook until nicely browned, then flip over to brown the other side.
Serve with your favorite maple syrup and turkey sausage for a delicious special occasion breakfast!