Heat oven to 325\u00b0F Grease rectangular pan, 13- x 9- x 2-inches.
Cook ground beef and onion in 10-inch skillet, stirring frequently, until beef is brown; drain. Stir in dry seasoning mix, tomato sauce, and corn. Spoon into pan; sprinkle with cheese. Stir Bisquick mix, milk and eggs until smooth. Pour over beef mixture.
Bake about 35 minutes or until knife inserted in center comes out clean. Cool 10 minutes before cutting. Serve with remaining ingredients.
ink. Drain off fat. Add taco season and prepare as on
Heat oven to 350\u00b0F.
Cook ground beef and onion until done, drain.
Stir in taco seasoning mix (dry), tomatoes and corn.
Spoon into 13x9x2-inch ungreased baking dish.
Sprinkle with cheese.
Stir together Bisquick, milk and eggs.
Pour over meat mixture.
Bake 35 minutes or until light golden brown.
Serve with sour cream, chopped tomato and shredded lettuce if desired.
Brown hamburger and onion; drain off fat.
Add taco seasoning, salsa and corn.
Stir together and put in a 9 x 13-inch pan. Sprinkle cheese over that.
Mix Bisquick or Recipe Ease, eggs and milk together.
Pour over other mixture and bake at 350\u00b0 for 30 minutes or until golden brown.
Deeelish.
Brown ground beef; add taco seasoning according to directions. Prepare 1 recipe of Bisquick biscuits and spread out on slightly greased pizza pan.
Spread refried beans and ground beef mixture over Bisquick.
Bake at 400\u00b0 for 15 to 20 minutes or until edges are browned.
Top with cheese and return to oven until melted. Cut and top with lettuce, tomato, sour cream and taco sauce.
Mix beans, Bisquick and water together and pack down gently in the bottom of a small ungreased baking pan. Brown ground beef and drain. Layer beef, taco sauce and cheese on top of Bisquick mixture, ending with a final topping of cheese. Bake at 350\u00b0 for 45 minutes. Let stand for 15 minutes to firm.
drain well.
Mix in taco seasoning, refried beans and tomato
Cook ground beef with onions until browned and drain well. Spoon into a 13 x 9-inch ungreased baking dish.
Into this stir taco seasoning, drained corn and tomato sauce.
Spread evenly in dish.
Sprinkle 1 cup shredded cheese on top.
Mix Bisquick, milk and eggs until well blended.
Pour over beef mixture.
Bake at 375\u00b0 for 35 minutes.
Serve with lettuce, tomato, salsa and sour cream.
Mix together Bisquick and milk and spread into a lightly greased square baking dish.
Combine the rest of the ingredients except for topping in a bowl, then spread on top of Bisquick crust.
Top with more cheese if you like and chips.
Bake covered for about 30 minutes at 375\u00b0F.
Broil for a few minutes for if you want the top cheese layer to be crunchy.
Brown ground beef.
Drain grease. In bowl mix beef, tomato paste and taco seasoning.
Spread evenly over baking pan.
Spread corn over beef mixture.
Add layer of cheese.
Pour Bisquick mixture and milk together.
Mix. Then pour over Cheddar cheese evenly.
Bake in preheated oven at 350\u00b0 for about 25 to 30 minutes or until Bisquick mixture is done.
Serve with tomatoes, lettuce and sour cream.
Preheat oven to 400\u00b0.
Brown hamburger and onion in skillet. Drain.
Add taco seasoning and green chilies.
Spread in a quiche pan or large pie plate. Blend Bisquick milk and eggs in blender. Pour over meat mixture and bake about 25 minutes. Serve hot with lettuce, tomato and sour cream.
Serves 6 to 8.
Brown beef and onion; drain.
Add taco seasoning.
Spread in pie plate and cover with chives.
Blend milk, eggs and Bisquick. Pour over chives.
Bake at 400\u00b0 for 25 minutes.
Top with cheese and tomato.
Bake 6 to 8 minutes more.
Let cool 5 minutes. Serve.
Cook beef and onion until brown; drain.
Place in a 13 x 9-inch pan.
Mix seasoning, tomato sauce and drained corn.
Pour over beef.
Sprinkle with cheese.
Mix Bisquick, milk and eggs.
Pour over beef mixture.
Bake at 350\u00b0 for 35 minutes.
Mix Bisquick, milk and eggs.
Spread in bottom of baking dish. Brown hamburger.
Add sauce, seasoning and corn.
Spread over Bisquick mixture.
Top with shredded cheese.
Bake in 375\u00b0 oven for 35 minutes.
Brown hamburger and onion (drained).
Spoon into ungreased 13 x 9 x 2-inch dish.
Stir in taco seasoning mix (dry), tomato sauce and whole corn.
Sprinkle with shredded Cheddar cheese.
Stir Bisquick (reduced fat or regular) baking mix, milk and eggs together.
Blend well and pour over beef mixture.
Mix Bisquick milk and beans; spread in 13 x 9-inch pan.
Cook and drain beef.
Add taco sauce.
Pour mixture on bean mixture. Top with cheese.
Bake about 20 minutes at 425\u00b0.
Serve topped with crushed corn chips, sour cream, shredded lettuce and tomatoes.
Heat oven to 375\u00b0.
Grease baking dish.
Mix all ingredients together, except Bisquick and water.
Mix Bisquick and water and spread in baking dish.
Pour mixture over Bisquick.
Bake 30 minutes.
Serve with chips and salsa.
Heat oven to 350\u00b0.
Cook hamburger and onion until beef browns. Drain.
Spoon into ungreased 13 x 9 x 2-inch baking dish. Stir in taco seasoning (dry), tomato sauce and corn.
Sprinkle with cheese.
Mix Bisquick and milk.
Pour over beef mixture. Bake 35 minutes until golden brown.
Serve with sour cream for topping.
Serves 6 to 8.
Heat oven to 350\u00b0 (375\u00b0 for high altitude).
Brown meat and onion.
Drain.
Spoon into ungreased 13 x 9-inch baking dish. Stir in taco seasoning, tomato sauce and corn.
Sprinkle cheese over top.
Stir remaining ingredients until blended.
Pour over beef mixture.
Bake 35 minutes, until lightly browned.
Serve with sour cream, chopped tomato and shredded lettuce.
Cook ground beef and onion until beef is brown.
Drain.
Spoon into an ungreased 13 x 9 x 2-inch baking dish.
Stir in taco seasoning mix (dry), tomato sauce and corn.
Sprinkle with cheese. Stir remaining ingredients until blended.
Pour over beef mixture.
Bake for 35 minutes or until golden brown at 350\u00b0. Serve with sour cream, chopped tomato and shredded lettuce.