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Three Step Texas Chili

Brown beef in shortening.
Add beef broth and tomato sauce.
Combine the remaining ingredients.
Add to the beef mixture; bring to a boil.
Reduce heat, cover and simmer for 1 hour.
Combine spices and add to chili.
Cover and simmer for 45 minutes.
Add more water if necessary if the chili gets too thick.
Combine ingredients and add to chili. (True Texas chili does not contain beans, but if you really want to you can add a can of chili beans here.)
Cover and simmer for 30 minutes.

Homemade Chili

Brown hamburger.
Drain.
Put in big pot.
Add chili beans, tomato sauce, water, Texas chili seasoning and chili-style tomatoes.
Seasonings can be used on hamburger when browning. Cayenne pepper to taste.
Heat on medium 15 to 20 minutes or until beans are tender and chili warm.

Ernie'S Quick And Easy Chili

Brown ground meat; stir in tomatoes, onions, sauce and contents of your favorite chili seasoning.
(Mine is Texas chili; Brother Tommy McLean prefers his hot, so add extra crushed red pepper for him, but can also be either mild or medium.)
Bring to a boil; simmer 20 minutes, if time allows and you aren't hungry by now. You can place mixture in crock-pot and cook slowly.
The longer it cooks the better it tastes.
Kidney beans can be added for a variation or to serve a larger amount.

Ken'S Texas Chili

ill give it that real Texas chili taste) In a small bowl

Texas-Style Barbecued Brisket

br>2. Combine the salt, chili powder, sugar, pepper, and cumin

Wick Fowler'S Authentic Texas Chili - Best Chili In Texas!

ccasionally.
For a thicker chili, stir the packet of Masa

Authentic 1840 Texas Chili

dd water, but remember that chili is reputed to be able

Texas Chili Beans

etain their shape in the chili.
Drain, discarding liquid, and

Chasen'S Original Chili Recipe

ave Chasen stopped making the chili himself) is a quarter cup

Wayne Thayers Chile Recipe

nd add Chipoltle chili powder to taste, regular chili powder, and onions

Emeril'S South Of The Border Veggie Chili With Fixins

he jalapeno, cilantro stems, garlic, chili powder, Southwest Essence, cumin, oregano

Wendy Richard'S Chili Recipe - The Best Chili Ever!!!!!!!!!!!!!!

ith a copy of this recipe: http://www.guardian.co.uk

John Gambill'S Texas Chili

f you like a thicker chili use either 1/2\u00b0C

Best Damn Chili

eef mixture.
Season with chili powder, 2 tablespoons cumin, brown

Chili (Real Texas Chili)

The sausage used for this recipe is pork country style like

Texas Chili

In a large Dutch oven (cast-iron is best) on medium-high heat, brown steak in oil quickly on both sides until well browned. Remove steak, turn stove to medium.
Add onions, green pepper and garlic.
Cook 2 minutes.
Add browned steak to onions and peppers. Add all spices.
Stir over medium heat for 1 minute.
Turn heat down to a simmer.
Cover and simmer 4 hours.
After done, top each bowl of chili with shredded Monterey Jack cheese.

Texas Chili

Heat suet in large saucepan until 1/2 cup fat is rendered.
Add meat cubes and cook stirring until meat loses its red color. Sprinkle with garlic and chili powder and flour, stirring.
Crush cumin and oregano and add to meat.
Add beef broth.
Bring to a boil.
Cover and simmer at least 4 hours.
The meat should be fork-tender when done.
Great served over brown rice.
This is my mother's recipe.

Chili Rub Slow Cooker Pulled Pork

small bowl, combine the chili powder, salt, and cayenne. Rub

Leftover Chili Recipe

Open your tamales and take the paper off place in the bottom of a basic casserole dish. Cut up some cream cheese which I like best, and scatter around on top of tamales -- or spread sour cream. Add Chopped green onions,corn whatever you like or neither. cover with chili, then top with cheese. Then sprinkle crushed corn chips, french fryed onions, or Nacho Doritos on top -- Lightly cover with tin-foil, Bake at 350 for about 20 mins or until hot and bubbly uncover for the last 3-5 minutes.

Texas Chili Pie

Heat chili in saucepan.
In 9x13 baking dish, layer corn chips, chili, onion and cheese 1/3 at a time. repeat layers with cheese on top.
Bake at 325 for 20 minutes.

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