f too wet.
Press turkey mixture into pan.
Bake
Preheat oven to 350 degrees F (175 degrees C).
Mix ground turkey, 2/3 of the cranberry sauce, stuffing mix, and eggs together in a bowl until well-combined. Press turkey mixture into a loaf pan. Spoon remaining cranberry sauce over the top.
Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 170 degrees F (75 degrees C).
Preheat oven to 375*.
Combine all ingredients except the ground turkey in a large mixing bowl. Mix well.
Add in gound turkey, and using your hands, incorporate the mixture into the turkey without over-working it.
Evenly divide the meatloaf into a muffin tin with 12 servings.
Place the muffin tin on a larger baking sheet to protect oven from possible juices overrunning.
Bake in oven at 375*, 20-30 minutes. Meatloaf is done when juices run clear and internal temo is 170*.
elly roll pan.
Mix ground turkey, buttery round cracker crumbs, milk
stirring frequently. Next add in ground turkey and break up the meat
>ground turkey until no longer pink.
Note: I am editing this recipe
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Combine the ground turkey, bread crumbs, egg and onion
nd mix well. Add the ground turkey and mix well. Put in
to make the meatloaf:
In a bowl, combine
ith cooking spray.
Combine ground turkey, grated onion, salt, and black
aking dish.
Mix the ground turkey with the eggs, onion, rolled
br>In large bowl, combine ground turkey, egg, egg whites, zucchini, and
175 degrees C).
Mix ground turkey, oats, 1/2 chopped onion
re tender.
Meanwhile, combine ground turkey, breadcrumbs, parsley, 1 tbsp tomato
cool 5 minutes.
Add ground turkey, breadcrumbs, egg, 1/4 cup
large mixing bowl, combine ground turkey, egg, 1/2 cup breadcrumbs
auce on top of the meatloaf. Let stand in the pan
igh heat. Add ground turkey and fully cook. Stir turkey into the pot
Preheat oven to 325F.
Saute onions in olive oil until translucent, about 15 minutes.
Add salt, pepper, thyme, Worcestershire sauce, chicken stock and tomato paste and mix well.
Allow to cool to room temperature.
Combine ground turkey, bread crumbs, egg and onion mixture in a large bowl.
Mix wll and shape into a rectangular loaf on an ungreased sheet pan.
Spread the ketchup evenly on top.
Bake for 1 1/2 hours until the internal temperature is 160F and the meatloaf is cooked through.
Crumble ground turkey into large mixing bowl. If