oaf.
If using the bacon, wrap the slices lengthwise over
inute stirring occasionally. As the gravy cools it will thicken so
side.
To make the bacon gravy, heat a large saute pan
Spray 5 to 6 quart slow cooker with cooking spray. Place turkey in cooker. Sprinkle with garlic pepper. Place potatoes and carrots around turkey.
Mix bacon, gravy, flour, sage and Worcestershire sauce in small bowl; pour over turkey and vegetables.
Cover and cook on low setting for 7 to 8 hours.
Remove turkey and vegetables, and thicken gravy as necessary with cornstarch or flour. Dig in!
Open the bacon package at one end and cut crosswise the package so that you have small pieces of bacon (about 1 to 1 1/2 cups), depending on how much gravy you want to make.
Brown bacon pieces in skillet.
When browned, dip the pieces out, leaving the drippings; set aside.
t.
For the Debris Gravy:
Mix the flour, water
Fully cook bacon.
While it is still
eavy fry pan cook the bacon over med-high heat until
Bake biscuits according to package directions.
Cook the bacon in a deep skillet over medium heat until crisp, about 10 minutes. Remove bacon to a paper towel lined plate and keep the grease in the pan. Gradually stir in the flour so that no lumps form, then mix in the milk, continuing to cook and stir until thickened. Crumble the bacon into the gravy and season with salt and pepper before serving.
Split biscuits in half, top with gravy, and enjoy!
n the fat around each bacon rasher. This will also stop
Place the bacon in a large, deep skillet
Mix first 7 ingredients throughly together and pack into a loaf pan.
Next put the strips of bacon on top and bake for an hour at 350F degrees.
While waiting, mix the sauce ingredients together.
After the hour is up, pour and smooth the sauce onto the meatloaf and cook another 15 to 20 minutes. I have sometimes added 1/2 teaspoon of garlic salt instead of the salt to the sauce mixture and that is also delicious!
ECOMMEND DOUBLING THE GRAVY RECIPE IF PLANNING TO SERVE GRAVY OVER MASHED POTATOES
i. Place 6 slices of bacon in the skillet and cook
abbage rolls and to make gravy (recipe included) and soup.
FOR
celery, white pepper, and turkey gravy mix. Pour the chicken broth
Preheat oven to 350 degrees F. Mix cream cheese, mayonnaise, milk, bacon, Gravy Mix and 1 cup of the cheese in large bowl until well blended.
Spread in 9-inch glass pie plate sprayed with no stick cooking spray. Top with apple and remaining 1/2 cup cheese.
Bake 25 minutes or until heated through and cheese is melted. Drizzle with syrup.
Preheat oven to 350 degrees F. Mix cream cheese, mayonnaise, milk, bacon, Gravy Mix and 1 cup of the shredded cheese in large bowl until well blended.
Spread mixture in 9-inch glass pie plate sprayed with no stick cooking spray. Top with pecans and remaining 1/2 cup cheese.
Bake 25 minutes or until heated through and cheese is melted. Drizzle with syrup. Serve with crackers.
Fry bacon in a frying pan.
Keep 3 tablespoons of the bacon drippings.
Mix the flour and milk together; add to the drippings. Stir to thicken.
atch grease.
Place 3 bacon halves side by side on