Apple Cake directions:
Mix sugar, oil,
Set the bowl aside.
Cake: Preheat the oven to 325
br>Top with half of apple mixture.
Cover with 1
edium bowl combine eggs, oil, apple juice and vanilla. Stir in
13 baking dish.
Cake: In a large mixing bowl
ore the apples. Cut each apple into 8 wedges and then
This is the best apple cake I have ever tasted.
atter into a 8\"x8\" cake pan that has been lightly
Preheat oven to 350 degrees.
Grease and flour 13x9x2 inch pan.
Put dry cake mix, water, eggs, oil, walnuts and raisins into large mixing bowl.
Prepare cake as directed on package.
Turn batter into pan and spread evenly.
Bake at 350 for 35 to 40 minutes; cake is done when toothpick is inserted and comes out clean.
Cool in pan on rack.
xcess.
To make the cake, combine the flour, sugar, baking
et boil.
Serve with apple cake. You may dollop each individual
Preheat oven to 400\u00b0F.
Mix and sift dry ingredients.
Cut in butter.
Add milk and egg, and mix quickly.
Spread dough in a shallow greased 8x8-inch pan.
Pare, core, and slice apples; press into dough.
Bake 30 minutes.
Serve with hot lemon sauce:
In a saucepan, mix sugar and cornstarch.
Add boiling water, stirring constantly.
Cook 8 to 10 minutes.
Add zest, lemon juice, and butter.
Serve over Apple Cake.
5 minutes. Add the dried apple slices and macerate for a
lour.
For cake, combine cake mix, flour, eggs, apple juice, oil and
dium bowl, stir together the cake mix, vanilla pudding mix, and
make the apple mixture, put apples, 1 cup apple juice and 1
lour a 10 inch springform cake pan. Toss the apples in
b>cake pans.
Prepare cake mix according to package directions, adding grated apple
Roll apple wedges in cinnamon sugar and press wedges into cake batter
by 9-inch square cake pan (can use a disposable