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Crab-Stuffed Filet Mignon With Whiskey Peppercorn Sauce

REPARE PEPPERCORN SAUCE:
In a small saucepan over medium heat, combine beef

Crab-Stuffed Filet Mignon With Whiskey Peppercorn Sauce

repare Peppercorn Sauce: In a small saucepan over medium heat, combine beef broth

Elk Steaks With Green Peppercorn Sauce

ven until the sauce is ready.
GREEN PEPPERCORN SAUCE: In a small

Ribeye Steaks With Creamy Peppercorn Sauce

nd cook, stirring, until the sauce boils and thickens. Reduce the

Local Lamb With Raspberry Black Peppercorn Sauce

dollop of raspberry blackpeppercorn sauce.
NOTE: Normally canola oil

3 Point Shrimp With Mvp Sauce

hrimp completely. Reserve shells for sauce (recipe to follow) and rinse shrimp

Cheesy Chicken With Creamy Garlic Peppercorn Sauce

s melted.
For the sauce, grind lots of black pepper

Filet Mignon In A Green Peppercorn Sauce

arm.
To make the sauce, add brandy to same skillet

Mushroom-Beef Spaghetti Sauce

In a large nonstick skillet, cook the beef, mushrooms and onion over medium heat until meat is no longer pink; drain.
Transfer to a 3-qt. slow cooker. Stir in the tomatoes, tomato paste and sauce, broth, parsley, brown sugar, basil, oregano, salt and pepper. Cover and cook on low for 6-8 hours.
Stovetop mushroom-beef spaghetti sauce : Prepare as directed in step 1. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 1 hour, stirring occasionally.

Brisket Of Beef In Horseradish Sauce

Put meat in heavy kettle.
Add onions, carrots, celery, bay leaves and salt and pepper.
Just about cover the meat with boiling water.
Cover kettle and simmer for 3 to 4 hours.
Remove, slice and serve in Horseradish Sauce (recipe follows).
Sprinkle with parsley.

Fried Quick Pickles With Buttermilk Ranch Dippin' Sauce

longside some Buttermilk Ranch Dippin' Sauce. (See Cook's Note).

Beer Marinated Grilled New York Strip Steaks With Pepper Sauce

nd prick holes in the beef all over and both sides

Beef Tenderloin With Peppercorn Sauce

Heat oil in a large frying pan over high heat. Sear steaks and then cook 3-4 mins each side, until cooked to taste. Transfer to a plate, cover and let rest 5 mins.
Add flour to the same pan and cook, stirring, for 1 min. Blend in 1/2 cup water, the white wine, sherry and stock. Bring to a boil, stirring, until sauce thickens.
Reduce heat to low and simmer 3 mins. Stir in green peppercorns and cream. Simmer 1 min. Serve steaks drizzled with sauce, with steamed vegetables on the side.

Donair Meat And Donair Sauce

br>3. Place the ground beef in a large bowl, and

Vietnamese Beef Sandwich

Place beef on baguette and warm in microwave, if desired.
On each side of bread, pour enough nuoc cham to moisten bread fairly well.
On top of beef, spread sambal oelek (to the amount desired).
Top with lettuce and a generous sprinkling of grated carrot.
Pour chilli sauce on top of lettuce, top with upper half of bread; serve.

Filet Mignon With Green Peppercorn Sauce

Heat oil in a large frying pan over high heat. Cook steaks for 2-3 mins per side, or until cooked to your liking. Set aside to rest, loosely covered, for 5 mins.
Meanwhile, add flour to pan and cook, stirring, over medium heat for 1 min. Whisk in stock, evaporated milk and sherry. Cook, stirring, until sauce boils and thickens. Reduce heat and simmer for 3 mins. Add peppercorns and mustard. Season. Simmer for 1 min.
Spoon sauce over steaks. Serve with steamed vegetables or salad.

Jack In The Box Beef Tacos (Copycat)

ACK IN THE BOX TACO SAUCE\" RECIPE (RECIPE #423994) BEFORE ASSEMBLING DEEP-

Steak With Peppercorn Sauce

hickened, about 2 mins. Serve sauce and vegetables with steak.

Pan-Fried Steak In Cognac-Peppercorn Sauce

and cream and boil until sauce is thick enough to coat

Cherry Peppercorn Sauce

In a small saucepan, combine all ingredients and cook over medium heat until mixture comes to a boil. Reduce heat and simmer until sauce thickens and cherries are plump and tender. Serve with venison or lamb.

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