(For the bean mix you can add to
f brioche, and the Black Bean Hummus on the other slice
Rinse bean sprouts. Place first 7 ingredients (mung beans - tomato) in crockpot and cook on low for 8-10 hours.
Add spinach and lemon juice and cook on high for 20-30 minutes.
add 9 Bean Salad Dressing Mix to the Bean Mix. (recipe for salad
Set tofu in a bowl that will fit in a steamer basket, wok or deep wide pan; cover tofu.
Place on a rack over about 1-inch of boiling water in pan.
Cover and steam until hot, about 10 minutes.
Serve warm tofu, topped with Black Bean Sauce or honey.
\"TAMALES\":.
Combine the peanut butter
f a steamer basket. Stand tamales upright in basket (don't
double batch of the recipe, make sure to cook the
Brown beef and add onion.
Cut tamales into bite size pieces.
Add tamales, drained corn or hominy, chili beans, kidney beans, pinto beans, garlic powder, and tomato sauce.
Put everything into a crockpot and mix gently.
Cook on low 7-8 hours.
Stir gently from bottom one or two times.
Can increase the amount by adding more tamales, beans, or tomato sauce.
Freezes well if you have left overs.
drain the water and let tamales rest for atleast 2 hours
urface. Spread 1/3 cup bean mixture on center husk; spoon
e going to roll the tamales on to keep things tidy
ouble this portion of the recipe and freeze half, it holds
ater to a boil. Add tamales with the open side up
Open your tamales and take the paper off place in the bottom of a basic casserole dish. Cut up some cream cheese which I like best, and scatter around on top of tamales -- or spread sour cream. Add Chopped green onions,corn whatever you like or neither. cover with chili, then top with cheese. Then sprinkle crushed corn chips, french fryed onions, or Nacho Doritos on top -- Lightly cover with tin-foil, Bake at 350 for about 20 mins or until hot and bubbly uncover for the last 3-5 minutes.
he masa flour (Maseca for Tamales), corn oil, salt, baking powder
his recipe is simply a teaspoon full of the prepared sweet bean
Heat tamales in microwave 2 minutes. Stir. Add beans.
Heat 2 more minutes. Stir.
Add cheese and heat 2 more minutes. Serve warm with tortilla chips.
Place tamales in baking dish.
Top with beans, onion and cheese.
Pour tomato sauce over.
Bake at 350\u00b0 for 30 minutes, until bubbly.
Makes 3 to 4 servings.
ool and use to make tamales now or freeze for use