Soft Tofu With Black Bean Sauce - cooking recipe

Ingredients

3/4 to 1 lb. soft tofu
Black Bean Sauce (recipe follows) or about 1/2 c. warm honey

Preparation

Set tofu in a bowl that will fit in a steamer basket, wok or deep wide pan; cover tofu.
Place on a rack over about 1-inch of boiling water in pan.
Cover and steam until hot, about 10 minutes.
Serve warm tofu, topped with Black Bean Sauce or honey.