Prepare the basic meatball recipe -- except cook them in a Dutch oven.
Drain off the excess fat.
Add the soup, sour cream, peas (with liquid) and potatoes, heat to boiling, stirring occasionally.
Prepare the dumplings.
Drop the dough by TBLS onto the boiling stew. simmer uncovered for about 10 minutes.
Cover and simmer another 10 minutes longer.
Serve.
EGG DUMPLINGS: Mix all the ingredients together until a soft dough forms.
PARSLEY DUMPLINGS: Mix all the ingredients together until a soft dough forms.
br>Prepare your own favorite meatball recipe, then shape into about 1
Combine ingredients of basic meatball mixture with garlic and 1/2 teaspoon Italian seasoning, mixing lightly but thoroughly. Shape beef mixture into 12 meatballs.
Brown meatballs in hot oil in large skillet over medium heat.
Pour off drippings.
Add stewed tomatoes, tomato paste, water, remaining 1 teaspoon Italian seasoning and sugar to meatballs in skillet, stirring to combine. Bring to a boil.
Reduce heat.
Cover tightly and simmer 20 minutes.
Make small 1-inch meatballs with your favorite recipe.
Cook meatballs in Dutch oven.
Cook vegetables in drippings; add tomatoes, paste and seasonings.
Add meatballs.
Bring to boil. Reduce heat to low.
Cover and simmer 30 minutes.
Stir in macaroni.
Cook 10 minutes.
Stir in spinach.
Cook 5 minutes. Remove bay leaves.
Garnish with cheese.
Prepare pastry crust according to recipe.
Combine cornstarch, sugar, salt and chocolate in a saucepan.
Stir in milk gradually. Cook over medium heat, stirring constantly, until mixture thickens and comes to a boil.
Boil 1 minute.
Blend half the mixture into egg yolks.
Stir into mixture in saucepan; cook 1 minute, stirring constantly.
Remove from heat.
Stir in butter or margarine and vanilla.
Cool slightly.
Pour into pastry shell and bake as directed in Basic Meringue Recipe.
Prepare Basic Eclair dough.
Put through a pastry tube or spread with a spoon, making strips 4 x 1 1/2-inches on greased baking sheet.
Bake and cool as directed in Basic Eclair recipe.
round beef with your favorite meatball recipe, then shape into about 1
mall meatballs using you favorite meatball recipe.
Place into a baking
Basic Pasta Recipe: Start with the flour - measure
Prepare rice according\tto basic rice recipe except for baking.
Stir in
all
ingredients\texcept chicken.
Cover and bake at 350\u00b0 for
10
minutes.
Remove rice from oven and stir in chicken.
Return to oven and bake an additional ten minutes or until all liquid is absorbed.
Yields 2 servings.
Put 1 portion (1/2 recipe) basic cookie dough, 1 cup semisweet
BASIC BREAD:
Mix the flours,
Stir basic ingredients together until the sugar
Prepare the Basic Meatball recipe.
Combine the cooked meatballs, soup, milk, and nutmeg in a large skillet; heat to boiling, stirring occasionally.
Reduce the heat; cover and simmer for 15 minutes.
Stir in the sour cream, cover and heat for 2 to 3 minutes.
Sprinkle with the parsley and serve.
Basic meatball recipe!
Mix meat, bread crumbs,
BASIC DONUTS:.
Line jellyroll pan
Basic: Pour the cup of distilled
hrough. Remove and place each meatball in a corn chip scoop
Prepare the basic meatballs recipe #8060 and set aside.
Melt the margarine in a large skillet.
Add the garlic, thyme leaves, mushrooms, and zucchini; cook over medium-high heat for about 5 minutes, stirring occasionally.
Add the cooked meatballs; cover and simmer, stirring occasionally, until the vegetables are tender, about 10 minutes.
Sprinkle with the salt and cheese.
Add the tomato wedges, cover and heat for 2 to 3 minutes.
Serve over rice for a complete meal.
br>If you follow this recipe I promise you`ll be