out 5 minutes, add mashed banana and nuts.
Press\"Start
Preheat oven to 350 F.
Sift flour with baking powder, soda and salt.
Keep aside.
Cream shortening until light.
Then, add sugar gradually continuing to cream until fluffy.
Beat in eggs.
Add flour mixture alternately with bananas beginning and ending with flour.
Spoon into a well-greased loaf pan and bake about 1 hr 10 min until loaf pulls slightly from sides of pan and is springy to the touch.
Cool upright in pan for 10 min then turn out on a wire rack and cool before slicing.
Prepare pudding and pie filling according to package directions using the 2 cups of milk.
Layer half the bread cubes, pudding, banana slices, and Cool Whip in a 2 quart serving bowl. Repeat with remaining ingredients.
Cover and refrigerate until serving time, but no longer than 24 hours.
Place ingredients in the bread machine pan in the order suggested by the manufacturer. Select Basic bread cycle and start machine. Makes one 1 1/2-pound loaf.
Place all ingredients in bread pan, select light crust setting and press start.
Preheat oven to 350\u00b0F.
Sift together the flour, baking powder, baking soda and salt.
Cream the shortening or butter, add the sugar gradually and continue working until the batter is light and fluffy.
Add the eggs and beat well.
Add the flour mixture alternately with the bananas, a small amount at a time, beating after each addition until smooth.
Turn into a well-greased bread pan [8-1/2 X 4-1/2 X 3 inches] and bake about one hour and ten minutes.
NOTE: you can add 1/2 cup coarsely broken nut meats to the batter.
Beat shortening, sugar and eggs.
Add
banana,\tthen dry ingredients.
Bake in greased loaf pan at 350\u00b0 for 1 hour.
ay before you bake the tea bread place the mixed dried fruit
Banana Bread: Peel the bananas. Slice them
If so desired, use your bread machine on the DOUGH cycle
erving.
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An optional recipe: Instead of the chocolate chips
Preheat oven to 350F, or 325F for convection oven.
Combine flours, baking powder, baking soda, and salt in large bowl. Whisk together.
Cream together vegetable oil, sugar, eggs and bananas. Add wet mixture to dry ingredients, stir to combine.
Spray an 8X4\" loaf pan with non-stick spray. Pour batter into pan.
Bake for 45-55 minutes until a toothpick poked in the center comes out clean.
This recipe can also be made as 12 muffins - bake for about 20 minutes.
ll together).
Add the banana, coconut milk, egg whites, and
icrowave safe bowl microwave the banana pieces at high power for
ome scattered small chunks of banana.
Beat in the honey
or 1 hour until the tea bread is risen and golden brown
Grease Bread With Butter.
Put a banana in the bread.
Roll banana with bread.
Insert the bread into in the steamer, then sprinkle with grated cheese on it.
Steam for 15 minutes.
Pour sweetened condensed milk on it.
serve it.
nife to carve out the banana bread to desired look. You can
Beat the eggs well in a large bowl;
add the banana, sugar and oil; beat again.
Sift the dry ingredients.
Fold into the banana mixture.
Stir in the carrots and pecans.
Pour into a 9 x 5-inch pan. Bake at 350\u00b0
for 55 to 60 minutes.
Cool before slicing.
Freezes well.
Mix butter and sugar till fluffy.
Add eggs.
Beat til well blended.
Mix dry ingredients, flour, cocoa,soda,salt,cinnamon.
set side.
To butter mixture, add banana, sour cream and the vanilla.
Now mix in the dry ingredients.
Fold in the nuts and chocolate chips.
Pour into a greased bread pan.
Bake 350 degrees for 55 minutes or till done.