Chocolate Tea Bread - cooking recipe

Ingredients

1/2 cup butter
1 cup sugar
2 eggs
1 1/2 cups whole wheat flour or 1 1/2 cups all-purpose flour
3 tablespoons cocoa
1 teaspoon baking soda
1 teaspoon salt
1/2 teaspoon cinnamon
1 teaspoon vanilla
1 cup mashed banana
1/2 cup sour cream
1/2 cup walnuts or 1/2 cup pecans
1/2 cup chocolate chips

Preparation

Mix butter and sugar till fluffy.
Add eggs.
Beat til well blended.
Mix dry ingredients, flour, cocoa,soda,salt,cinnamon.
set side.
To butter mixture, add banana, sour cream and the vanilla.
Now mix in the dry ingredients.
Fold in the nuts and chocolate chips.
Pour into a greased bread pan.
Bake 350 degrees for 55 minutes or till done.