In a large bowl, combine ice cream with honeycomb chocolate. Return to freezer container. Freeze for at least 2 hours until firm.
Preheat a grill plate on high. In a small bowl, combine butter, honey and cinnamon. Brush over bread and bananas.
Grill bananas until golden and starting to caramelize. Transfer to a plate. Grill bread for 3-4 mins each side, until crisp and golden.
Serve bread topped with bananas, strawberries and ice cream. Drizzle with extra honey.
owl.
Slice the banana bread into 1/2 inch to 3/4
For the banana bread:
Preheat oven to 180\
Melt butter in a small saucepan. Add brown sugar and vanilla and stir frequently over low heat until sugar is fully dissolved. Per serving put one slice of banana bread down as a base. Add two scoops of ice cream on the bread and 1/4 of sauce over the ice cream.
br>Gently stir in mashed bananas and nuts.
Pour one
n a medium bowl, mash bananas and mix in vanilla and
Banana Bread:
Preheat oven to 350
Preheat oven to 350\u00b0. In food processor or blender puree 2 bananas.
Measure out 2 cups puree; set aside.
Slice remaining banana; set aside.
Spray a 2 1/2-quart shallow baking dish with nonstick cooking spray.
Add bread cubes.
In small bowl combine banana puree, milk, sugar, egg substitute and vanilla. Pour banana mixture over bread cubes.
Stir in banana slices.
Bake for 30 to 35 minutes until set.
Serve warm.
slices banana bread.
Top with slices of bananas.
*If bananas start
8 1/2 x 4 1/2 inch loaf pan.
rumbly. Set aside.
Prepare bread batter: In large bowl combine
n a small bowl, mash bananas. Mix in milk and vanilla
nd flour a 1 1/2-quart loaf pan.
To
8 1/2 x 4 1/2 inch loaf pan.
Cream sugar and butter.
Add eggs one at a time mixing well after each.
Add vanilla and stir in bananas.
Mix well.
Combine flour, salt and soda and blend into banana mixture 1/2 cup at a time.
Stir in nuts.
Gently fold in sour cream (the magic ingredient that makes it so moist).
Pour mixture into 9x5x3 greased pan.
Bake 1 hour at 350\u00b0.\tCool in pan for 20 minutes before turning onto a rack.
(If you use the mini loaf pans (4), baking time is approximately 35-40 minutes.)
anilla until smooth. Stir in bread, bananas, and chocolate chips, and let
BANANA BREAD: Beat butter & sugar until light &
Preheat the oven to 325F and line a baking sheet with parchment or silicone.
Slice the loaf into \"sticks\" (I cut slices, then cut those in half width-wise) and place on the sheet.
Sprinkle evenly with sugar.
Bake for 20-30 minutes, depending on how moist the banana bread was originally. Cool on the sheets.
aking dish.
Slice the banana bread into 1 inch slices, place
In a shallow bowl, whisk together the eggs, sweetened condensed milk and vanilla with a fork. Set aside.
Melt butter in a large skillet over medium heat.
Slice banana bread into 4 thick slices.
Dip each slice into the egg mixture, then place in the hot pan. Cook on each side until golden brown.
Serve with optional toppings.