br>Beat eggs, milk and cinnamon together in a shallow dish
esired.
For the eggnog french toast--arrange the bread slices in
To make the French toast:
Place half of the
ntil needed.
Make the French toast batter: In a bowl, mix
For the French toast: Butter a 9-by-13-
Mix all french toast ingredients together until smooth.
ix eggs, milk, vanilla and cinnamon and pour evenly over bread
ombine eggs, milk, vanilla, nutmeg, cinnamon and salt in a blender
or Brioche French Toast:
Mix egg, milk, vanilla and cinnamon in a
hisk in the cream and cinnamon.
Keep the syrup warm
/2 cups.
FOR FRENCH TOAST: whisk together eggs, remaining 1
half, almond extract, nutmeg & cinnamon.
Arrange French bread slices over the
nd-half, milk, sugar, vanilla, cinnamon, nutmeg, and salt.
Beat
/2 teaspoon of the cinnamon. Dip bread slices into egg
combine the brown sugar and cinnamon; mix well. Add the eggs
ream, eggs, and 2 teaspoons cinnamon in large shallow bowl until
eat while you finish the French toast. (The sauce may be made
minute longer.
Prepare French toast: Grease 3 1/2 to
an over low heat and toast for a few minutes.
75\u00b0F
Combine all French toast topping ingredients in medium bowl