br>Bake as normal.
For dinner rolls.
Mix in bread
ven to 350 degrees.
For The Chips: Cut each tortilla
Place the strips of uncooked bacon in bottom of a large
etting, light or medium color. For best loft and texture, remove
To avoid grease splatters on the top of your stove or having to wash an extra splatter screen, simply put bacon in a cast iron skillet with the lid on in a preheated 450* oven for about 15 minutes.
Remove the skillet, drain the bacon, and the oven stays clean and so does the top of your stove.
Enjoy now and/or you can crumble up the leftover bacon to use in omelets or other recipes for later.
Simply put them in a freezer bag and use later.
It's especially efficient when you've already heated the oven for another dish.
hile potatoes are precooking, fry bacon (or whatever meat your using
Melt butter in a deep saucepan over medium heat. Cook bacon, leeks and garlic for 5 mins, or until softened. Set a little bacon aside for garnish.
Add peas, mint and stock to pan. Bring to a boil. Reduce heat, cover and simmer for 20-25 mins, until peas are tender.
Remove pan from heat. Puree with a hand blender for 1 min 30 seconds, or until smooth. Return to heat and heat through.
Spoon into warmed serving bowls. Drizzle with cream and garnish with reserved bacon and extra mint.
ith salt and pepper. Roast for 1 hour and 15-30
Cut up bacon and fry until crisp.
Drain grease and set aside. Mix hash browns, eggs and sour cream.
Add bacon and cheese.
Add salt, pepper and seasonings to desired taste.
Bake at 350\u00b0 for 1 hour.
eat. Cook the potato and bacon, stirring, for about 10 mins, or
mall texture is still remained for texture).Transfer the mixture into
aucepan and then remove the bacon to paper towels and leave
Cut bacon into small pieces. In large
saucepan, add the bacon, fry for 2-3 minutes until cooked
Fry the bacon in a large saucepan for about 5 mins over a medium heat. Remove the bacon from the pan and set aside. Saute the onion in the bacon fat for 2-3 mins, then add the garlic and tomatoes and season to taste. Stir well and simmer for about 15 mins.
Cook the pasta in boiling salted water according to package instructions and drain thoroughly. Mix 5 tbsp of oil with the chopped herbs and lemon zest and season to taste. Add the bacon to the tomato sauce and stir in the pasta. Serve garnished with the herb oil and ricotta.
our milk over. Set aside for 30 mins. Drain and pat
n and simmer very gently for 45 minutes.
While that
o 25 minutes.
Place bacon in a large skillet and
For the blini batter, sift the
ed of sea salt. Roast for 5 hours. Cover with foil