Breakfast Casserole(Great For Dinner, Too) - cooking recipe

Ingredients

1 bag frozen hash browns, thawed
3 to 5 eggs, beaten
1/2 to 1 pkg. bacon
2 c. grated cheese
16 oz. sour cream
salt
pepper
seasonings of your choice

Preparation

Cut up bacon and fry until crisp.
Drain grease and set aside. Mix hash browns, eggs and sour cream.
Add bacon and cheese.
Add salt, pepper and seasonings to desired taste.
Bake at 350\u00b0 for 1 hour.