To avoid grease splatters on the top of your stove or having to wash an extra splatter screen, simply put bacon in a cast iron skillet with the lid on in a preheated 450* oven for about 15 minutes.
Remove the skillet, drain the bacon, and the oven stays clean and so does the top of your stove.
Enjoy now and/or you can crumble up the leftover bacon to use in omelets or other recipes for later.
Simply put them in a freezer bag and use later.
It's especially efficient when you've already heated the oven for another dish.
Brown pork sausage and remove from pan. When cooled, break into smaller bits.
Brown bacon and remove from pan.
Saute onion and green pepper in bacon grease and remove from pan.
Mix all ingredients into a large baking dish and bake at 325\u00b0 for 1 hour, or simmer on stove top in large pot for 30 minutes if you don't have time to do them in the oven.
This is a rather spicy recipe due to the chipotle/cayenne powder. Feel free to leave it out if you'll be feeding those who prefer a less spicy taste.
First all you need to do is take the bacon and lay it down on any of the following, cookie sheet, parchment paper (not wax paper as the wax can melt and/or the paper can catch fire), or aluminum foil. We do this for an easy clean up but if you want just lay down on your baking pan. Then sprinkle the bacon with black pepper.
Next turn on your oven to 400 degrees fahrenheit.
Put your bacon in and wait about 15 min to check on it then as soon as the bacon is crispy brown or golden brown take it out and you're done!
>Put 6 pieces of the chicken in each of two zip
b>in an 8x8-inch glass baking dish.).
Spread evenly over the
25 degrees.
In Dutch oven, place chopped onions, bacon and roast.
rown, 30-40 minutes. Stir in 1 tbsp flour. Add beef
b>oven to 425\u00b0F.
Prepare a large roasting pan.
In the
Prepare Canadian bacon in the oven by pouring the syrup over the bacon and broiling until desired doneness
e hard boiling, fry the bacon and remove to a paper
Preheat oven to 350\u00b0F.
Spray
Beat eggs until foamy or whiz in the blender.
Add the soup and bacon.
Melt the margarine in a skillet and cook eggs as you would for scrambled eggs.
Spoon into warmed pitas and top with the shredded Cheddar.
00\u00b0F Cook bacon in the oven on a baking sheet with
ne. First for the breadcrumbs, next the onion, and then the bacon. But if
PREPARE MY \"COPYCAT JACK IN THE BOX TACO SAUCE\" RECIPE (RECIPE #423994) BEFORE ASSEMBLING
Substitute an equal amount of applesauce for the vegetable oil in cookies, cakes and breads.
A 1/3 cup substitution of natural applesauce for 1/3 cup of vegetable oil will eliminate 602 calories and 72 grams of fat in the whole recipe.
b>the oven to 450 degrees F.
In a small bowl, combine the
then heat it in the stock pot in the oil until the onions are brown
In a large, 5-6 quart, heat safe container, dissolve the salt in the
Preheat oven to 400 degrees.
Mix all the dry ingredients in a large bowl.
Beat the eggs very light and add the baking powder. Stir into the dry ingredients with the oil, juice and carrots.
If you decide to use nuts you can use walnuts, pecans or hazelnuts. If you use hazelnuts blanch them and remove the skins.Then brown them in the oven a little.
Put the batter into an oiled bread pan and bake it 10 minutes at 400 degrees then turn the heat down to 325 degrees and bake for 1 hour and 5 minutes. 1 hour and 15 minutes altogether.