In a large soup pot melt butter, add shallots, garlic, cabbage, ginger, winter savory, lemon thyme and apples. Season with salt, white pepper and saute 4-5 minutes or until cabbage is tender.
Add 1/4 cup Apple Pucker and reduce by half.
Add vegetable stock,chicken stock and bring to a boil. Reduce to a simmer for 20-minutes covered. Add Apple Pucker and simmer for 5- minutes.
Remove from heat, discard bay leaves, reseason with salt and white pepper to taste. Serve soup in warm bowls.
Garnish: Diced Granny Smith Apples.
n soup pot. Add remaining Apple Pucker and simmer for 5 minutes
Fill a cocktail shaker halfway full with ice; add in bourbon, apple pucker, and cranberry juice.
Shake vigorously until the drink is cold.
Strain into a cocktail glass; garnish with apple slice; serve.
Pour sugar onto a small, shallow plate. Moisten the rim of a martini glass with water and dip the moistened glass into sugar.
Fill a shaker with ice. Pour in vanilla vodka, sour apple schnapps, and butterscotch schnapps. Cover the shaker and shake until chilled; strain cocktail into prepared martini glass. Garnish with maraschino cherry.
Pour the Vodka and Sour Apple pucker into a collins glass half filled with ice cubes. Add a can of Mountain Dew, stir and serve.
1/2 fill shaker with ice crushed or whole, add 1 shot apple pucker, 1 shot vodka, 1/4 to 1/2 shot lemon-lime soda,=let stand 10-20 seconds shake for 10 and pour into chilled martini glass garnished with green apple slice or green apple skin curles.
Place Gummi worms in bottom of punchbowl.
Add liqueurs and lemonade.
Add 7-up to mixture.
Stir.
For optional ice ring, place in donut-shaped jell-o mold: Gummi worms, just enough to cover bottom of mold, 2 parts lemonade, 1 part Apple Pucker or Midori, whichever you prefer (the alcohol content is low enough that it will still freeze) Place in freezer 8 or more hours before punch is to be serve.
Add ice, vodka, butterscotch schnapps, DeKuyper Sour Apple Pucker schnapps, and cranberry juice to a cocktail shaker.
Shake well for 4 seconds.
Pour into a martini glass.
Fill a cocktail shaker halfway with ice.
Add in vodka, sour apple liqueur, butterscotch schnapps, and apple juice.
Shake vigorously for 5-10 seconds.
Strain drink into a chilled cocktail glass; garnish with an apple slice.
Beat milk and pudding mix together in a bowl until smooth; add apple schnapps, butterscotch schnapps, and vodka and stir until blended. Fold whipped topping into pudding mixture until incorporated. Spoon the pudding mixture into shot glasses or disposable 'party shot' cups.
Measure ingredients into a bar mixer with ice.
Shake well.
Strain into martini glasses.
Garnish with an apple slice (optional).
lasses.
Garnish with an apple slice and a pinch of
Salt the rim of a 2 oz shot glass or small cocktail glass with Kosher salt.
Pour in 1 oz Apple Pucker.
Add Vodka now, if using.
Add cranberry juice.
Stir butter to soften.
Cream together butter and sugar until fluffy.
Add egg and vanilla; beat well.
Sift together dry ingredients; add to creamed mixture alternately with milk, beating smooth after each addition.
Pour into a greased 9 x 9 x 2-inch pan.
Sprinkle with Apple Topping.
Bake at 375\u00b0 for 25 to 30 minutes, or until done.
Cool 15 minutes.
Cut into squares and serve warm.
c sugar, 1 packet appletini Crystal Light and all other
Place very hot water in a bowl; add jell-o powder and mix thoroughly to completely dissolve the powder.
Stir in rum and Pucker.
Pour into a lightly greased (for easier removal) rectangular pan.
Cover and chill at least 4 hours or until completely set.
Cut into squares or use small cookie cutters to cut shapes and place each in a foil mini loaf or foil cupcake baking liner.
Keep out of the kids' reach.
Serve cold.
Add apple juice, simple syrup and lemon juice to a cocktail shaker filled with ice.
Shake well.
Strain into a chilled cocktail glass rimmed with granulated sugar.
Garnish with an apple slice.
Chill Martini glass with ice and soda water.
Meanwhile mix Vodka, Apple Puckers and Sour Mix in an Iced Shaker, Shake.
Dump out the Ice/Soda water mixture and drizzle caramel in pretty swirls inside of the martini glass.
Strain the Vodka Mixture into the martini glass, drop a cherry into the drink and let it sink.
Drink UP!
Shake all ingredients (except apple slice) in a shaker.
Strain into well chilled martini glass.
Garnish with apple slice.
Add crushed ice to your cocktail shaker.
Add vodka,schnapps, lemon juice and sugar, cover and shake.
Strain contents of the shaker, pour into martini glass.
Garnish with apple or lemon slice.