ish.
To make the apple pudding cake, bring apples and 1
ater, 2 cups sugar and cinnamon in a saucepan large enough
o the mixture, along with cinnamon.
Beat until all incorporated
Put all ingredients in a bowl and mix together.
Bake in a greased & floured or baking paper lined 20cm cake pan for 40-45minutes at 170'C or until springs back when touched lightly with finger.
Remove from oven and leave in tin 5 mins before removing to a wire rack to cool.
Preheat oven to 350\u00b0.
Blend together cake mix, pie filling and eggs in a large mixer bowl.
Beat at medium speed for 2 minutes.
Combine sugar and cinnamon.
Spread half the batter in greased 13 x 9-inch pan; sprinkle with half the cinnamon-sugar. Repeat with remaining batter and cinnamon-sugar.
Bake 30 to 35 minutes, until wooden pick inserted in center of cake comes out clean.
Cool.
Makes 12 servings.
Preparation time: 10 minutes. Bake time: 35 minutes.
Heat oven to 350\u00b0.
Blend together cake mix, pie filling and eggs in a large mixer bowl.
Beat at medium speed 2 minutes. Combine sugar and cinnamon.
Spread half the batter in greased 13 x 9 x 2-inch pan; sprinkle with half the cinnamon-sugar.
Repeat with remaining batter and cinnamon-sugar.
Bake 30 to 35 minutes until toothpick inserted in center of cake comes out clean.
Cool. Yield:
12 servings.
Preheat oven to 350 degrees. Grease a 13 x 9 x 2-inch baking pan; set aside. Combine cake mix, apple filling and eggs in a large bowl. Beat with mixer on medium speed for 2 minutes. Combine sugar and cinnamon. Spread half of batter into the baking pan. Sprinkle with half of sugar-cinnamon mixture. Spread rest of batter on top and sprinkle with remaining sugar mixture. Bake for 30 to 35 minutes or until wooden pick inserted in center of cake comes out.
Heat oven to 350\u00b0.
Blend cake mix, pie filling and eggs in a large mixing bowl.
Beat at medium speed for 2 minutes.
Combine sugar and cinnamon.
Spread half cake mixture in a greased 13 x 9-inch pan.
Sprinkle with 1/2 sugar mixture.
Repeat with remaining batter and sugar mixture.
Bake for 30 to 35 minutes.
Preheat oven to 350\u00b0.
Blend together cake mix, pie filling and eggs in a large mixing bowl.
Blend at medium speed 2 minutes. Combine sugar and cinnamon. Spread half the batter in greased 9 x 13-inch pan.
Sprinkle with half the sugar and cinnamon. Repeat layer.
Bake 30 to 35 minutes or until knife comes out clean. Makes 12 servings.
Preparation time: 10 minutes.
Mix last 2 ingredients together.
Preheat oven to 350\u00b0.
Blend cake mix, pie filling and eggs together and beat well.
Spread half the batter in greased 13 x 9-inch pan; sprinkle with half the cinnamon-sugar.
Repeat with remainder of batter and cinnamon-sugar.
Bake 30 to 35 minutes.
an with Pam.
Make cake: in a large bowl and
Heat oven to 350\u00b0.
Blend together cake mix, pie filling and eggs in a large bowl.
Beat at medium speed for 2 minutes. Combine sugar and cinnamon.
Spread half the cake mix in a greased 13 x 9-inch pan.
Sprinkle with half the cinnamon and sugar mix. Repeat with rest of cake mix and cinnamon and sugar.
Bake 30 to 35 minutes until wooden pick comes out clean.
Preheat oven to 350\u00b0.
Blend together cake mix, pie filling and eggs in large mixer bowl.
Beat 2 minutes.
Combine sugar and cinnamon.
Spread half the batter in greased 13 x 9-inch pan. Sprinkle with cinnamon-sugar.
Repeat with remaining batter and cinnamon-sugar.
Bake 30 to 35 minutes until wooden pick inserted in center of cake comes out clean.
Cool.
Mix ingredients together.
Pour into a greased and floured 9 x 13-inch cake pan.
rease a loose bottomed 20cm cake tin.
Spread half of
Heat oven to 400.
Mix dry ingredients together (oatmeal, flours, baking powder, cinnamon). Stir oil into dry ingredients well. Add apple, cinnamon chips, and walnuts and stir. Add vanilla to milk, and combine with the dry ingredients; stir until the dry ingredients are damp.
Drop into four mounds on parhment paper lined or greased baking sheet. Sprinkle with sugar.
Bake at 400 for 20 minutes, until lightly browned.
Preheat oven to 350\u00b0.
Blend together cake mix, pie filling and eggs in large mixing bowl.
Beat at medium speed for 2 minutes.
Combine sugar and cinnamon.
Spread half the batter in greased 13 x 9-inch pan.
Sprinkle with half the cinnamon-sugar. Repeat with the remaining batter and sugar.
Bake 40 to 45 minutes, until wooden pick inserted in center of cake comes out clean.
Cool.
Makes 12 servings.
Heat oven to 350\u00b0. Grease and flour 13 x 9 cake pan. Beat cake mix (dry), pie filling and eggs in large bowl on low speed 2 minutes. Spread half of the batter in pan. Mix sugar and cinnamon; sprinkle half of the mixture over
batter in pan. Spread remaining batter in pan. Sprinkle with remaining sugar-cinnamon mixture. Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool. Serve with whipped topping.
Preheat oven to 350\u00b0.
Blend together the cake mix, pie filling and eggs in a large bowl.
Beat at medium speed for 2 minutes.
(Combine the sugar and cinnamon.)
Spread half of cake batter in greased 13 x 9-inch pan.
Sprinkle with half of cinnamon and sugar.
Repeat with remaining batter.
Bake 30 to 35 minutes.
rown sugar with 3 teaspoons cinnamon.
In another bowl mix