Apple-Cinnamon Cake - cooking recipe

Ingredients
    1 pkg. Betty Crocker spice cake mix
    1 (21 oz.) can apple pie filling
    3 eggs
    3 Tbsp. sugar
    1 tsp. ground cinnamon
    whipped topping
Preparation
    Heat oven to 350\u00b0. Grease and flour 13 x 9 cake pan. Beat cake mix (dry), pie filling and eggs in large bowl on low speed 2 minutes. Spread half of the batter in pan. Mix sugar and cinnamon; sprinkle half of the mixture over
    batter in pan. Spread remaining batter in pan. Sprinkle with remaining sugar-cinnamon mixture. Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool. Serve with whipped topping.

Leave a comment