To Make The Apple Filling: In a large skillet
iking.
Serve the taco bar family style, immediately.
*For
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
owl mix 3/4 cup apple butter, apple juice, butter and egg
terlized jars 1/3 of apple slices
Pour on enough
OT OVERBEAT). Add eggs and apple juice concentrate; mix well.
Preheat oven to 425\u00b0.
Measure out flour, baking powder, salt, cinnamon and sugar.
Put into sifter.
Sift these together into a bowl.
Measure out milk and oil. Add these to the flour mixture. Break egg into small bowl.
Peel and chop apple.
Add egg and apple to other ingredients.
Grease muffin tins; fill tins 2/3 full of batter.
Bake for 15 minutes.
pples, Granny Smith apples, and apple cider in a large stainless
Mix apples and pineapple tidbits in buttered crock pot. To the reserved pineapple juice, add orange marmalade, maple syrup, apple cider and curry powder. Stir and pour over apple mixture. Cover and cook on HIGH for 1 hour.
To make Topping: Combine flour, oats, brown sugar and cinnamon in bowl. Cut in butter until mixture is crumbly. Spread topping over apples. Cook on LOW 2 1/2 to 3 hours until done. Let cool 10 minutes before serving.
ote: I have modifided the recipe so my kids can help
Big Al's K.C. Bar-B-Q Sauce is the
saucepan, combine cream, candy bar and fudge. Stir over a
oil, maple syrup, vinegar, and apple juice concentrate in another bowl
f each.
Using an apple corer or a small melon
lender with the ice cream apple cider, caramel sauce and vanilla
ith a copy of this recipe: http://www.guardian.co.uk
Spread apple pie filling on bottom of pie crust.
In a large bowl, beat cream cheese, sour cream and cider until fluffy.
Beat in thawed whipped topping.
Pour over apple pie filling and refrigerate.
Crush granola bar and sprinkle on top just before serving.
lean. Cool thoroughly, inject with apple butter in the center of
In a medium bowl, mix brown sugar, powdered sugar, vanilla and sour cream with an electric mixer at medium speed until blended.
Stir in chopped SnickersTM bar.
Cover and chill at least 1 hour before serving as a dip with apple slices.
Mix sugar and cinnamon together.
Decore and slice apple. Slice with hole in middle of slice.
Place on grill to cook al dente.
Cut loaf in half.
Apply butter to bread.
Sprinkle cinnamon and sugar.
Place the bread on the grill to toast.
After apples are cooked and bread is toasted, place cheese on bread. Allow cheese to melt.
Place cooked apple on cheese.
Take Hershey bar.
Melt in microwave.
Swirl over apples.