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Party Roll-Ups: An American, An Englishman, And An Italian

ecuring a cranberry for each American, a dried apricot for each

American Lasagna

Alternate cooked noodles, Swiss cheese, cottage cheese, American cheese and meat sauce in a dish.
Bake at 350\u00b0 for 20 to 30 minutes.

American Chop Suey

Brown hamburger meat and diced onion; drain off fat.
Add tomato soup (do not add water).
Break up American cheese over top.
Sprinkle Parmesan cheese, salt and pepper to taste.
When sauce starts to bubble, stir in the cheese.
In a separate pan, bring water to boil.
Add egg noodles; cook until tender.
Drain and pour noodles into meat sauce; mix together.

Chicken American

acon with a slice of American cheese.
Bake in the

American Lasagna(Pierogies)

In frypan, saute onions in oleo.
Boil lasagna noodles according to package directions.
Boil potatoes and mash them (don't add milk).
Add American cheese and 1/4 of the onions.
Mix well.

American Cheese Lasagna

Prepare lasagna noodles according to package.
Brown ground beef; add diced onion and green pepper to meat.
Heat tomato sauce and spaghetti sauce in a saucepan.
Add meat mixture.
Simmer while noodles cook.
In a 9 x 13-inch pan or casserole dish, layer noodles, sauce mixture and American cheese, broken into 1/2-inch strips and Parmesan cheese.
Top this with another layer of noodles, meat and cheese.
Bake at 350\u00b0 for about 15 minutes until cheese bubbles.

American Chowder

Cook an stir onion in butter in 3-quart saucepan on medium-high heat until tender.
Add potatoes, water, celery and seasonings.
Bring to a boil.
Reduce heat; cover.
Simmer 15 minutes or until vegetables are tender.
Gradually add small amount of milk to flour, stirring until well blended.
Gradually add flour mixture to hot vegetables, stirring constantly.
Stir in remaining milk and sausage; cook, stirring constantly, until mixture boils and thickens.
Add american cheese; stir until melted.

All-American Barbecue Meatloaf

op with barbecue sauce and American cheese. Continue baking until sauce

American Turkey Burgers

Mix Ground Turkey, onion powder, garlic salt and B.B.Q. sauce in large bowl.
Shape into 4 patties and and put in fridge covered for 1 hour. (this helps hold the patties together when grilling).
brush burgers with a little olive oil before placing on grill.
Place patties on grill or B.B.Q. over medium coals.
Grill 7 to 9 minutes on each side or until cooked medium well.
Top each patty with American slices & continue grilling until melted. Fill buns with the works and turkey burgers.

All American Corn Dogs

erve on the skewer with American mustard and tomato ketchup.

Copycat Recipe Of Bob Evans Colonial Dressing

ot freeze.
Creamy Italian Colonial: After preparing the previous recipe

Nacatamales (Any Banana Leaf Wrapped Central American Tamales)

ame used for ANY central American tamale wrapped in a banana

American Chop Suey

In a medium pot (large pot if you double the recipe)add the onion and cook until translucent.
Add the bacon and cook until the bacon is slightly browned, DO NOT DRAIN, that is where the flavor comes from.
Add the ground beef and cook until browned.
Add the crushed tomatoes along with one equal can of water and mix very well gently.
Allow to come to a slight boil then turn heat down to medium low.
Cook for 3 hours, stirring every 20 to 30 minutes uncovered.

Mexican American Tuna Tostada

Tuna tostada tacos #recipes ingredients: 1 cup of peas

Colonial Coffee Punch

Add sugar to coffee to taste.
Chill.
Spoon ice cream into coffee.
Serve garnished with whipped topping.

Salpicón De Res (Central American Shredded Beef Salad)

tock for soup or other recipes. Shred the meat with your

Salpicón De Res (Central American Shredded Beef Salad)

tock for soup or other recipes. Shred the meat with your

Low Carb Buttery Almond And Coconut Cake

ou have extra for other recipes. See this thread for tips

Shish Kebabs(This Recipe Is Taken From "Treasured Armenian Recipes")

Use leg of lamb figuring 3/4 pound (not boned) to a person. Bone the meat; remove most of the fat and gristle.
Cut into 1 1/2-inch squares.
Mix the meat with onions (sliced lengthwise) and marinate with oregano, allspice, oil and vinegar.
Let this stand overnight or at least a few hours.

Colonial Carrot Pecan Cake

Sift together flour, baking powder, baking soda, salt and cinnamon.
Set aside.
In large size mixing bowl, combine oil and sugar and mix well.
Add 1/2 flour mixture and blend.
Add remaining flour mixture, alternating with eggs, one at a time, mixing well after each addition.
Add carrots and pecans.
Mix well.
Pour into lightly oiled 10-inch tube pan.
Bake in slow oven (about 325\u00b0) for 1 hour and 10 minutes or until cake tests done.
Frost with Orange Glaze.

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