American Chop Suey - cooking recipe

Ingredients

1 to 1 1/2 lb. hamburger meat
8 oz. egg noodles
2 cans tomato soup
2 slices American cheese
diced onion
Parmesan cheese
salt and pepper

Preparation

Brown hamburger meat and diced onion; drain off fat.
Add tomato soup (do not add water).
Break up American cheese over top.
Sprinkle Parmesan cheese, salt and pepper to taste.
When sauce starts to bubble, stir in the cheese.
In a separate pan, bring water to boil.
Add egg noodles; cook until tender.
Drain and pour noodles into meat sauce; mix together.