I don't have a chocolate chip cookie recipe, other than adding chocolate chips to my Butter/Sugar Cookie recipe.
I have found that the best chocolate chip cookie recipe is on the Nestle chocolate chips package.
Those Toll House cookies can't be beat!
Use your favorite sugar cookie recipe or Pillsbury slice and bake cookies.
Roll out dough; cut into triangles with one side longer than the other two.
After baking, frost with frosting dyed with food coloring to be light brown.
Before frosting dries, press red hots in place for nose, 2 chocolate chips for eyes and 2 pretzels in place for antlers.
Perfect activity to share with children.
Sugar Cookie Crust: Preheat oven for 350�F Roll out sugar cookie dough
alt in a small bowl.
Cream butter, granulated sugar, brown sugar, and
b>a 2.5\" round cookie cutter, buttercream in two colors, sprinkles, sugar cookie
>sugar cookie dough into a round cookie pan.
Bake according to package or recipe
00b0.
In a large bowl, cream butter and sugar with electric
Cut sugar cookie dough into 1/4-inch
cut out centers using a small Christmas cookie cutter (or carefully use
In a medium bowl knead flour into sugar cookie dough.
Divide dough
00b0F.
In a large mixing bowl, cream together sugar, shortening, sour
50\u00b0.
Cream the sugar, salt and butter thoroughly.
n electric mixer.
Grease a 9\" or 10\" pie pan
Stove top: In a large pot over medium heat
Mix first 4 ingredients; stir into sliced peaches.
Pour into a square 9-inch baking dish.
Top with 1/4 inch slices of cookie dough.
(May use your favorite cookie recipe.)
Bake at 350\u00b0 for 1 hour until golden brown.
Let cool.
Serve with ice cream.
Cream and beat shortening and sugar until light and fluffy. Cream and beat well eggs, milk and flavoring.
Sift dry ingredients together.
Add to other mixture.
Shape into mound. Wrap in wax paper.
Chill.
Roll on a board lightly floured with confectioners sugar and flour mixture.
Roll to approximately 1/4 inch thick.
Put cutter in confectioners sugar before cutting. Bake at 375\u00b0 for 8 minutes.
side.
Beat butter and sugar until light in color.
Prepare cookie mix according to directions on package or make your own sugar cookie dough.
Roll dough with your hands into 1 1/2 inch balls.
Place 2 inches apart on cookie sheet.
Insert wooden stick halfway into each ball of dough.
Dip bottom of glass into sugar and flatten cookies.
Decorate cookies with raisins and mixed fruit or decorate with sprinkles.
175 degrees C). Grease a mini muffin tin with cooking
br>Press cookie dough in pan evenly, I use a small rolling