SIDE.
2. TAKE YOUR 4 STRIPS OF BACON AND TAKE
olonial: After preparing the previous recipe (let cool first), add 1
br>
For the smaller recipe, roll dough into a rectangle
otatoes work wonderfully in this recipe.
House Seasoning:
1
br>This is the original recipe.
2 5 lbs bags
ow. Set aside.
4. When the onions are browned
Mix 4 1/2 cups sugar with
ote: I have modifided the recipe so my kids can help
If you prefer use glaze recipe above).
From the drippings (at least 2 T of oil) and brown bits from Recipe #32541 add butter, onions, and garlic. Sautee onions till just turning brown.
Add flour and stir till a light brown roux.
Add water slowly.
Add one can of tomato soup.
Stir and simmer for 20 minutes.
Add Kitchen bouquet for color.
Serve with breaded pork chops.
br>Cream butter with 1/4 cup of the superfine sugar
um Tragacanth in only 1/4 cup of the water overnight
Combine beef, egg, bread crumbs, salt & pepper.
Form into 4 patties and set aside.
Heat olive oil in skillet, saute onion & mushrooms.
Return beef to skillet cook for approximately 6 minutes on each side then add 1/4 c merlot and 1/4 c water.
Simmer until slightly reduced (about 8 minutes). Serve with baby peas and mashed potatoes.
NOTES: FOR AUTHENTIC RESULTS, PREPARE RECIPE EXACTLY AS DIRECTED. MSG (ACCENT
Mix all ingredients together about 4 pm and let rise till 8 am next day. Bring dough together and let rest for 15 min. Flour cutting board liberally and fold dough over on itself making it into a round and cover with a floured towel. Let rise for 2 hours. Heat cast iron pot for 30 min till very hot and flop dough into it. Bake at 500 covered for 30 min then take lid off and reduce heat till 450 and bake another 15 min.
igh and let run for 4 minutes.
Spoon into greased
bout adding lettuce to this recipe, you'll blow it you
NOTES: FOR AUTHENTIC RESULTS, PREPARE RECIPE EXACTLY AS DIRECTED. MSG (ACCENT
Mix on low and add 4 cups of flour, one cup
nd rolling).
Divide into 4 balls, cover dough and allow