Blueberry Breakfast Bread - cooking recipe
Ingredients
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2 c. sifted all-purpose flour
1 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
1 Tbsp. grated orange rind
1 c. grated sharp Cheddar cheese
1 c. frozen dry-packed blueberries
3/4 c. orange juice
2 Tbsp. vegetable oil
1 egg
Preparation
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Combine flour, sugar, baking powder, baking soda, salt, orange rind, cheese and blueberries in a large bowl.
Add orange juice, shortening and egg.
Beat until smooth.
Pour into a well-greased 12 x 7 1/2 x 2-inch pan.
Bake in a preheated moderate oven (350\u00b0) for about 45 minutes or until bread feels firm to the touch.
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