Cheesy Italian Bread - cooking recipe

Ingredients

8 slices bread
8 teaspoons Italian salad dressing
4 ounces shredded cheddar cheese

Preparation

Heat oven to 400 degrees.
Slice the bread into thick slices (about 1/2 inch thick).
Place on baking sheet. Put about a tsp or so of Italian dressing on each slice and spread it around. Let it soak in a little bit.
Sprinkle shredded cheese on top of each slice. I've used cheddar, co-jack and slices of mozzarella with good results.
Bake for about 8-10 minutes. Your time may vary due to size and dryness of the bread.