Stella'S White Bread Apple Pie - cooking recipe
Ingredients
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2 tablespoons sugar
2 tablespoons water
6 cups peeled and sliced apples
6 -7 slices white bread, crust removed
1 1/2 cups sugar
1 tablespoon cinnamon
1 egg, beaten
1 tablespoon flour
1/2 cup butter, melted
Preparation
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Sprinkle the 2 tablespoons of sugar and the 2 tablespoons of water into the bottom of a 13x9 baking dish. Top with the sliced apples. Cover the apples with the crustless bread, covering completely in a single layer.
Combine the 1 1/2 cups sugar, cinnamon, beaten egg, flour and melted butter. Pour over the bread slices.
Bake at 350* for 40-45 minutes or until the apples are tender and the crust is browned.
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