Peanut Butter White Chocolate Chip Pecan Cookies - cooking recipe

Ingredients

1/2 cup granulated sugar
1/2 cup brown sugar, firmly packed
1 egg
1/4 cup margarine, softened
1/2 cup peanut butter
1 cup all-purpose flour
1/3 cup whole wheat flour
1/2 cup white chocolate chips
1/4 cup pecans, coarsely chopped

Preparation

Preheat oven to 375 degrees.
Mix together sugars, egg, margarine and peanut butter. Stir until smooth.
Gradually stir flours into peanut butter mixture. Stir until well incorporated.
Mix in chocolate chips and pecans.
Roll dough into balls roughly 1 inch in diameter.
Place balls on lightly greased cookie sheet spaced approximately 2\" apart.
Bake for 8 minutes or until small cracks begin to appear.