Sunflower Bread - cooking recipe

Ingredients

1 cup warm water
1/2 teaspoon salt
2 tablespoons butter (softened)
3 tablespoons honey
2 tablespoons dry milk
2 1/2 cups bread flour
3/4 cup whole wheat flour
1/2 cup sunflower seeds (I use raw)
3 teaspoons active dry yeast

Preparation

Place all ingredients in bread pan according to manufacturer's suggestion.
I set in on the dough cycle.
Place in a sprayed bread loaf pan.
Cover in let rise again in a dry warm place about 40 minutes or until double.
Bake at 350 degrees for about 20-25 minutes.
Cool completely before cutting.
Slather with butter and enjoy.
Tastes best with chicken salad!